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badam almond Persian بادام / bādām bahasa language Sanskrit भाषा / bhāṣā, Tamil பாஷை / pācai bahaya danger Sanskrit भय / bhaya "risk, peril" baju shirt Persian بازو / bâzu "arm" baki remainder, leftover Arabic باقي / bāqī bakti homage, devotion, service Sanskrit भक्ति / bhakti baldi bucket
Badam halva is a sweet made from almonds with added colouring. Almond flakes are added to many sweets (such as sohan barfi), and are usually visible sticking to the outer surface. Almonds form the base of various drinks which are supposed to have cooling properties. Almond sherbet or sherbet-e-badaam, is a common summer drink. Almonds are also ...
The fruit is edible, [9] tasting slightly acidic. When ripe, the seeds are edible raw or cooked [10] and are the source of its 'almond' common names, but are small and difficult to extract. The wood is red and solid, and has high water resistance; it has been used in Polynesia for making canoes. In Tamil, almond is known as nattuvadumai.
Badam may refer to: Almond, in Hindi and Persian languages; Badam River, a river of southern Kazakhstan; Badam, Kerman, a village in Saghder Rural District ...
Different milks either naturally contain or are fortified to have certain nutrients, and even among the same type of milk no two brands may be exactly alike. So make sure whichever milk you choose ...
There are variants of thandai and the most common are badam (almond) thandai and bhang (cannabis) thandai. Thandai is a centerpiece of Holi celebrations where other snacks like dahi vada, gujiya and other savory snacks called chaat are served alongside the cold, sweet beverage. [1]
Here’s the thing about an almond. It’s not sticky or covered in olive oil, so it’s hard to get powder to adhere to it. For the most part, these seasonings just slide right off, leaving your ...
[9] Brazil nut (Bertholletia excelsa) Native to tropical South America where the nuts are gathered from forest trees growing in the wild. The nuts are hard-shelled seeds borne in a hard, woody capsule. [5] In 2019, global production of Brazil nuts was 78,000 tonnes, most of which were harvested from the Amazon rainforest of Brazil and Bolivia ...