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  2. Fermentation in winemaking - Wikipedia

    en.wikipedia.org/wiki/Fermentation_in_winemaking

    The natural occurrence of fermentation means it was probably first observed long ago by humans. [3] The earliest uses of the word "fermentation" in relation to winemaking was in reference to the apparent "boiling" within the must that came from the anaerobic reaction of the yeast to the sugars in the grape juice and the release of carbon dioxide.

  3. Secondary fermentation (wine) - Wikipedia

    en.wikipedia.org/wiki/Secondary_fermentation_(wine)

    When the base wine (or cuvee) has been produced from single grape varietals or a blend, the wine is bottled with a mixture of yeast and fresh sugar known as the "liqueur de tirage". This secondary fermentation, also known as bottle fermentation, is the process that makes the wine "bubbly" due to the containment of carbon dioxide which is ...

  4. 11 Things You Can Clean With a Magic Eraser—and 6 You ... - AOL

    www.aol.com/lifestyle/11-things-clean-magic...

    Rinse each section with a garden hose or clean wet cloth as you go. Allow the furniture to air dry completely in the sun. Related: 7 Outdoor Living Trends That Will Be Gracing Porches and Patios ...

  5. Sparkling wine production - Wikipedia

    en.wikipedia.org/wiki/Sparkling_wine_production

    The wine goes into bottle, sealed under a crown cap, where the still viable yeast, nutrient and sugar allow the primary fermentation to continue and produce the carbon dioxide that forms the bubbles. Malolactic fermentation may also occur in bottle making a small contribution to the carbon dioxide levels.

  6. 6 Canning Secrets Your Grandma May Have Forgotten To Tell You

    www.aol.com/6-canning-secrets-grandma-may...

    4. Don’t Overfill The Jars. I know it’s tempting to pack as much as you can into each jar so there’s more goodness to enjoy later, but it’s important to leave a little bit of space at the ...

  7. Winemaking - Wikipedia

    en.wikipedia.org/wiki/Winemaking

    Winemaking, wine-making, or vinification is the production of wine, starting with the selection of the fruit, its fermentation into alcohol, and the bottling of the finished liquid. The history of wine -making stretches over millennia.

  8. The best baby bottle warmers, according to experts - AOL

    www.aol.com/news/best-baby-bottle-warmers...

    For a simple, straightforward bottle warmer that won’t stress your budget, the Philips Avent Premium Fast Bottle warmer checks all the necessary boxes, says Brandi Jordan, a board-certified ...

  9. Dishwasher detergent - Wikipedia

    en.wikipedia.org/wiki/Dishwasher_detergent

    When using a dishwasher, the user must select a special detergent for its use. [1] All detergents are designed for use after the user scrapes leftover food from the dishes before washing. [ 2 ] To function, the user places dishes in the dishwasher in such fashion that the surface of all dishes is open to the flow of water.

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