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  2. New south Wichita Angry Elephant restaurant will have ... - AOL

    www.aol.com/news/angry-elephant-owner-selling...

    Wichita by now is familiar with The Angry Elephant — the barbecue restaurant that first opened in 2017 but has operated at 756 N. Tyler ... The 20 best stocking stuffers you can get from Walmart ...

  3. Wichita restaurant owner dreamed he was a ‘barbecue ... - AOL

    www.aol.com/restaurant-owner-dreamed-barbecue...

    Now, Bell is a restaurant owner. His JuhBa’s Official BBQ operates from the old Charlie’s Famous Burgers building at 3200 W. 13th St. and is open Wednesdays through Sundays each week. (He was ...

  4. It’s been a 2.5-year wait, but this Wichita barbecue ... - AOL

    www.aol.com/2-5-wait-wichita-barbecue-161532069.html

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  5. B. H. Campbell House - Wikipedia

    en.wikipedia.org/wiki/B._H._Campbell_House

    The B. H. Campbell House is a historic home in Wichita, Kansas with distinctive castle like architecture. It is listed on the National Register of Historic Places.. Built of limestone, the home's interior features cherry, walnut, and mahogany wood.

  6. Billy Sims Barbecue - Wikipedia

    en.wikipedia.org/wiki/Billy_Sims_Barbecue

    Billy Sims BBQ locations serve nine kinds of meat that are smoked on-site daily. [4] The meat is smoked over pecan wood and the menu includes a selection of ribs, brisket, pork, chicken, turkey, and bologna. [8] Various sides are also available and include items such as potato salad, barbecue beans, and corn-on-the-cob as well as others. [9]

  7. Where to Find the Best Barbecue in Every State - AOL

    www.aol.com/finance/bucket-list-barbecue-every...

    When it comes to barbecue in The Sunflower State, Kansas City gets a lot of attention. But there are plenty of other areas in the state with expertly smoked meat, including Biemer's in Lawrence.

  8. Stroud's (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Stroud's_(restaurant)

    Guy and Helen Stroud started a BBQ restaurant on the county line at 85th and Troost. [2] When beef was rationed during World War II, the restaurant began serving a pan-fried chicken dinner for 35 cents. [2] [3] Other menu items at this time included long end ribs for 15 cents and goose livers for 10 cents. [4]

  9. Delano BBQ Co., 710 W. Douglas, 316-260-4950: Selling whole turkeys for $50. Elderslie Farm , 3501 E. 101st St. North, Kechi: Offering family meals four that are available for pickup on Nov. 23, $185.

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