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2. Hungarian wax pepper - Wikipedia

   en.wikipedia.org/wiki/Hungarian_wax_pepper

   Szentesi paprika is a mild pepper, and has PGI status. [9] It is named after the town Szentes.; TV paprika; TV stands for "tölteni való", meaning to-be-stuffed. A top value mild variant eaten raw, used for various dishes, or, as its name suggests, can be used for stuffed paprika, filled with meatball and served with tomato sauce, the taste being similar to lecsó.

3. 24 Types of Peppers Every Cook Should Know (Plus What ... - AOL

   www.aol.com/lifestyle/24-types-peppers-every...

   Also called: hot yellow pepper. Characteristics of Hungarian wax peppers: Hungarian wax peppers are easily confused with banana peppers for their appearance, but they taste much hotter. Their heat ...

4. Banana pepper - Wikipedia

   en.wikipedia.org/wiki/Banana_pepper

   Plants can be grown from seed and cuttings. A mature plant will reach 1 to 2 feet tall and can be grown in many climates, but prefers warmer climates. Cultivars include Early Sweet Banana, Hungarian Yellow Wax, Long Sweet Yellow, Sweet Banana, and Sweet Hungarian. [3]

5. 24 Types of Peppers Every Cook Should Know (Plus What ... - AOL

   www.aol.com/24-types-peppers-every-cook...

   You snack on bell peppers , you love the heat of jalapeño in homemade... Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach ...

6. Pickled pepper - Wikipedia

   en.wikipedia.org/wiki/Pickled_pepper

   The industrially important hot pepper mash, used in creation of condiments such as salsas, processed meats, hot sauces, dips, marinades, and table sauces, is made of pickled peppers and may be stored for up to three years for aging purposes to produce sharper flavors before further processing. Its Harmonized System Code is 0904.2073. [17]

7. A recipe for fun: North Hill friends gather to continue House ...

   www.aol.com/recipe-fun-north-hill-friends...

   Pepper Day or the Pepper Party grew quickly from a small family canning a few jars to close to 200 family and friends canning over 1,000 jars last year. "I don’t even eat the peppers,” said Terry.

8. List of Capsicum cultivars - Wikipedia

   en.wikipedia.org/wiki/List_of_Capsicum_cultivars

   This wide, medium-hot variety is used in Hungarian cuisine, frequently pickled. Also it is commonly dried, ground, and presented as "paprika". Italian Sweet: Long, sweet Italy Used in Spanish cuisine Jalapeño: Jalapeño Mexico 2,500–8,000 SHU: 9 cm (3.5 in) Very popular, especially in the United States, it is often pickled or canned.

9. Is spicy food good for you? This is what happens to your body ...

   www.aol.com/spicy-food-good-happens-body...

   Hot chili peppers. Spicy food can transform any meal into a sensory experience — pain, pleasure, even breaking a sweat can take flavors to the next level. While some like it hot, dialing up the ...