enow.com Web Search

  1. Ad

    related to: basil leaves uses in cooking food drawing pdf

Search results

  1. Results from the WOW.Com Content Network
  2. Clinopodium vulgare - Wikipedia

    en.wikipedia.org/wiki/Clinopodium_vulgare

    The leaves of wild basil are used as an aromatic herb in the preparation of food dishes and to make a herbal tea. They can also be used in the preparation of both a brown and a yellow dye. [4] This plant has traditionally been used as an astringent, a cardiac stimulant, an expectorant, to reduce flatulence and to increase perspiration. [4]

  3. List of Bangladeshi spices - Wikipedia

    en.wikipedia.org/wiki/List_of_Bangladeshi_spices

    Used in cake and desserts, and to decorate food Tulsi [6] or Basil: তুলসী Tulsi Leaves are used to treat cold Almond: Almond [7] কাঠবাদাম Kaath-Baadam Cardamom: Green cardamom [1] এলাচ Elaach Used in cooking food and desserts to increase flavor. Large cardamom [8] বড় এলাচ Boro elaach

  4. Talabaw - Wikipedia

    en.wikipedia.org/wiki/Talabaw

    A Karen village near a bamboo grove. Traditionally, the Karen people lived in wooded areas, only rarely visiting nearby towns. As, in lieu of buying food at the town market, they foraged in the forest where there was often plenty of bamboo especially during the monsoon season, bamboo shoots have become the primary and essential ingredient of the talabaw soup.

  5. Thai basil - Wikipedia

    en.wikipedia.org/wiki/Thai_basil

    Thai basil is widely used in the cuisines of Southeast Asia, including Thai, Vietnamese, Lao, and Cambodian cuisines. Thai basil leaves are a frequent ingredient in Thai green and red curries, though in Thailand the basil used in drunken noodles and many chicken, pork, and seafood dishes is holy basil.

  6. Basil-Mushroom Cups Recipe - AOL

    www.aol.com/food/recipes/basil-mushroom-cups

    1. Heat the oven to 400°F. 2. Heat the butter in a 10-inch skillet over medium heat. Add the mushrooms, onion and garlic and cook until tender and the liquid is evaporated.

  7. Basil - Wikipedia

    en.wikipedia.org/wiki/Basil

    Basil is most commonly used fresh in recipes. In general, it is added last, as cooking quickly destroys the flavor. The fresh herb can be kept for a short time in plastic bags in the refrigerator, or for a longer period in the freezer, after being blanched quickly in boiling water. [citation needed]

  8. Stop Wasting Money on Store-Bought Basil and Grow Your Own - AOL

    www.aol.com/stop-wasting-money-store-bought...

    Basil plants can take anywhere from a few weeks to two months to create leaves when grown from seeds. The germination process is quick, usually a week or two, but it's important to be patient and ...

  9. This Clever Trick Will Keep Your Basil Fresh for Days - AOL

    www.aol.com/clever-trick-keep-basil-fresh...

    Fresh cut basil leaves can be stored in a couple of different ways. The first is by keeping the basil in a bouquet (just like flowers!) and the second is using an air-tight container or zip-top bag.

  1. Ad

    related to: basil leaves uses in cooking food drawing pdf