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Nestlé USA announced a voluntary recall of some Nestlé Toll House chocolate chip cookie dough bars due to the potential presence of wood fragments.. The announcement on Thursday applied to two ...
Nestlé USA issued a voluntary recall of its ready-to-bake refrigerated stuffed chocolate chip cookie dough with fudge filling due to the potential presence of white plastic pieces. "No other ...
E. coli O157:H7 was believed to have contaminated Nestlé Toll House refrigerated cookie dough. Nestlé recalled its products after the FDA reported there was a possibility that the E. coli O157:H7 outbreak, which sickened at least 66 people in 28 states, might be a result of raw cookie dough consumption. [72]
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Nestlé Toll House Café was a franchise in the United States and Canada founded by Ziad Dalal [2] and his partner Doyle Liesenfelt. The two started Crest Foods, Inc. D/B/A " Nestlé Toll House Café by Chip" in 2000 in Dallas, Texas.
Nestlé USA Baking Division has issued a recall of its Toll House brand refrigerated cookie dough products. This was in response to notification that the FDA and the Centers for Disease Control ...
The use of "toll house" and "1709" was a marketing strategy. [2] Ruth Wakefield cooked all the food served and soon gained local fame for her desserts. According to early accounts, Wakefield created the first chocolate chip cookie using a bar of semi-sweet chocolate made by Nestlé while adapting her butter drop dough cookie recipe.
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