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The restaurant is currently open to the public, but offers a private membership program that entitles access to vintage wines & access to its various facilities. The Vintage Cave Club was listed on Zagat in 2014 as one of the twelve hottest restaurants in Hawaii, [ 2 ] and listed by Zagat again in 2016 as one of the ten hottest restaurants in ...
Main menu. Main menu. move to sidebar hide. Navigation Main page; ... Ushiwakamaru is a Japanese restaurant in New York City. [1] The restaurant has received a ...
Roy's is an upscale American restaurant that specializes in Hawaiian and Japanese fusion cuisine, with a focus on sushi, seafood and steak. The chain was founded by James Beard Foundation Award Winner Roy Yamaguchi in 1988 in Honolulu, Hawaii. [3] The concept was well received among critics upon inception. [4]
Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.
The current Mai-Kai is much like it was in the 1970s. The waitresses at the Mai-Kai's Molokai Bar are attired in bikini tops and wraparound sarongs. [15] The menu maintains a Polynesian-Asian theme, and the cocktail menu (designed by Mariano Licudine) is largely unchanged since 1956. [7]
The restaurant was opened in 2022 by chef Telly Justice and sommelier Camille Lindsley under the slogan "By Queer people, for all people." [ 1 ] [ 2 ] The restaurant servers two tasting menus with an "omnivore" and "vegan" option along with wine pairings and "Pay What You Can Sundays". [ 3 ]
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Café des Artistes was a fine restaurant at 1 West 67th Street in Manhattan. New York City. It was owned by George Lang, who closed the restaurant in early August 2009 and announced later that month that the restaurant would remain closed permanently. [1] His wife, Jenifer Lang, had been the managing director of the restaurant since 1990. [2]