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Today most of them combine video lectures, online and in person exams and certification. The offering is currently approximately 3,000 courses. The courses are free if one does not want a certificate, i.e. audit mode. For certification the platform charges approximately ₹1,000 (approximately US$ 12).
The Publishers Weekly review of the book said that "Nerz chronicles his amusing adventures in the perverse, repellent, strangely heroic world of competitive eating…with glee and good humor." The New York Times Book Review compared the author’s style to that of Grantland Rice, an early 20th-century American sportswriter known for his elegant ...
Eat This, Not That! is a media franchise owned and operated by co-author David Zinczenko. [1] It bills itself as "The leading authority on food, nutrition, and health." [2] No independent authority has verified that claim. The original book series was developed from a column from Men's Health magazine written by David Zinczenko and Matt ...
Fit for Life is a diet and lifestyle book series stemming from the principles of orthopathy. It is promoted mainly by the American writers Harvey and Marilyn Diamond . [ 1 ] The Fit for Life book series describes a fad diet which specifies eating only fruit in the morning, eating predominantly "live" and "high-water-content" food, and, if ...
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Year Yet questions. If you want help or explanations as you go along, turn to the chapter in PART TWO that relates to the question you're working on. 2. Read Part One and Part Two as preparation for your workshop, perhaps making notes as you read. When you've finished, set aside three hours and write your answers to the questions in Part Three.
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Fast Food Nation: The Dark Side of the All-American Meal is a 2001 book by Eric Schlosser. [1] First serialized by Rolling Stone [2] in 1999, the book has drawn comparisons to Upton Sinclair's 1906 muckraking novel The Jungle. [3] The book was adapted into a 2006 film of the same name, directed by Richard Linklater.