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  2. 3 Easy Brown Sugar Substitutes You Probably Already ... - AOL

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    Healthy Substitutes for Brown Sugar. For 1 cup brown sugar, substitute 1 cup organic brown sugar, coconut sugar, or date sugar, or substitute up to half of the brown sugar with agave nectar in baking.

  3. A Guide to Cooking With Any Type of Coconut, From ... - AOL

    www.aol.com/guide-cooking-type-coconut-coconut...

    Use coconut sugar in the crunchy cashew topping for a Coconut-Mango Kataifi Sundae, or the coconut caramel for chef Sheldon Simeon’s Ember-Roasted Sweet Potatoes. Related: Powdered Coconut Milk ...

  4. Oopsie Bread and Other Delicious Bread Substitutes for People ...

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    Registered dietician Kylie Ivanir owns Within Nutrition and uses this recipe for a bread alternative. “By combining 2 eggs, 1 cup almond flour, 1 tsp baking powder, and ¼ cup Greek yogurt and ...

  5. Bread Flour Substitute: What to Use Instead - AOL

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    Bread Baking for Beginners: Everything You Should Know (Including 18 Easy Bread Recipes to Try ASAP) W. ... If you’re looking for the best bread flour substitute, the ideal swap is simpler than ...

  6. Cassava-based dishes - Wikipedia

    en.wikipedia.org/wiki/Cassava-based_dishes

    Casabe bread also is a traditional food made from yuca, but is no longer very commonly eaten. Casaba bread can come in many different flavors such as garlic and cheese or a sweater version with suger, cheese and bits of coconut meat. Escabeche de yuca, cassava and chicken gizzards pickled in a garlicky brine with onions and olives.

  7. 28 Cozy February Dinner Ideas to Cook Every Night This Month

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    Best of all, you only need 35 minutes to pull off these fresh Polish dumplings, smothered in earthy veggies, brown sugar-y prunes and fresh herbs. Color your dinner guests impressed. Color your ...

  8. List of spreads - Wikipedia

    en.wikipedia.org/wiki/List_of_spreads

    Latik – also known as "coconut caramel", a traditional Filipino sweet syrup made from coconut milk and sugar; Liver spread – also known as "lechon sauce", a Filipino spread made from pureed cooked pork or chicken liver with spices, vinegar, and brown sugar [15] Ljutenica – vegetable relish or chutney in Bulgaria, Macedonia, and Serbia

  9. Best Substitution: White Vinegar, Water, and Sugar. Though it will not taste exactly the same, a solid substitute for rice vinegar is simply to mix in a little bit of sugar and water to white vinegar.