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  2. How to Make Copycat Olive Garden Shrimp Scampi

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    1/4 teaspoon red pepper flakes. 2 cups dry white wine. 1/2 lemon, juiced. 2 tablespoons heavy cream. 1 cup fresh asparagus, cut into 2-inch pieces. 1 cup Roma tomatoes, diced. Salt and pepper, to ...

  3. 50 Traditional Dishes for a Cozy Christmas Eve Dinner - AOL

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    Shrimp Scampi. There's a reason shrimp scampi is a classic dinner recipe—it’s buttery, garlicky, and so easy to make. Serve it over angel hair pasta or with a crusty loaf of bread. Get Ree's ...

  4. 10 Restaurant Chains That Serve the Best Shrimp Scampi - AOL

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    Shrimp Scampi (Per Order): 1,260 cal, 76 g fat (37 g saturated fat), 2,340 mg sodium, 105 g carbs (7 g fiber, 7 g sugar), 41 g protein The Cheesecake Factory has built a reputation for having just ...

  5. Lemon Pepper Shrimp Scampi Recipe - AOL

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    Transfer shrimp to a plate. Melt 1 teaspoon butter in pan. Add remaining shrimp to pan; sauté 2 minutes or until almost done. Transfer to plate. Melt remaining 1 tablespoon butter in pan. Add garlic to pan; cook 30 seconds, stirring constantly. Stir in shrimp, juice, and pepper; cook 1 minute or until shrimp are done.

  6. Lemon Pepper Shrimp Scampi Recipe - AOL

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    Want to make Lemon Pepper Shrimp Scampi? Learn the ingredients and steps to follow to properly make the the best Lemon Pepper Shrimp Scampi? recipe for your family and friends.

  7. Shrimp and prawn as food - Wikipedia

    en.wikipedia.org/wiki/Shrimp_and_prawn_as_food

    Recipes using shrimp form part of the cuisine of many cultures. Strictly speaking, dishes containing scampi should be made from the Norway lobster, a shrimp-like crustacean more closely related to the lobster than shrimp. Scampi is often called the "Dublin Bay prawn", and in some places it is quite common for other prawns to be used instead.

  8. Scampi - Wikipedia

    en.wikipedia.org/wiki/Scampi

    Scampi is a crustacean-based seafood dish, especially featuring langoustine (the Italian name of which gives the dish its name), as well as shrimp or prawns, varying regionally in preparation. The term "scampi" is also used as a style of preparation (of, characteristically, shellfish such as langoustines or shrimp sauteed in olive oil, garlic ...

  9. Patti LaBelle's Simple Shrimp Scampi Pasta is the Ultimate ...

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    Then, add your shrimp, parsley, garlic, cayenne, sea salt and black pepper. Pour in the wine, reduce the heat to low, then cover and cook until the shrimp turn pink, which should take about 6 minutes.

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