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The jacanas (sometimes referred to as Jesus birds or lily trotters) are a group of tropical waders in the family Jacanidae. They are found in the tropical regions around the world. They are noted for their elongated toes and toenails that allow them to spread out their weight while foraging on floating or semi-emergent aquatic vegetation.
Turkey Temporal range: 23–0 Ma Pre๊ ๊ O S D C P T J K Pg N Early Miocene – Recent A male wild turkey strutting Scientific classification Domain: Eukaryota Kingdom: Animalia Phylum: Chordata Class: Aves Order: Galliformes Family: Phasianidae Subfamily: Phasianinae Tribe: Tetraonini Genus: Meleagris Linnaeus, 1758 Type species Meleagris gallopavo (wild turkey) Linnaeus, 1758 Species M ...
This is a list of the bird species recorded in Turkey. The avifauna of Turkey include a total of 495 species, of which 90 have occurred accidentally and 4 have been introduced by humans . The official checklist of birds of Turkey is maintained by the Turkish Bird Records Committee, [ 1 ] which receives and reviews the submitted records via eBird .
Some species hold only an "unofficial" status. The Official status column is marked as Yes only if the bird currently holds the position of the official national bird. Additionally, the list includes birds that were once official but are no longer, as well as birds recognized as national symbols or for other symbolic roles.
How did the turkey become our national feast bird — on Thanksgiving, Christmas and every other big day? Skip to main content. Need help? Call us! 800-290-4726. Login / Join. Mail ...
The turkey vulture (Cathartes aura) is the most widespread of the New World vultures. [2] One of three species in the genus Cathartes of the family Cathartidae, the turkey vulture ranges from southern Canada to the southernmost tip of South America. It inhabits a variety of open and semi-open areas, including subtropical forests, shrublands ...
The USDA estimates 46 million birds will be eaten at Thanksgiving. About 88% of us will have turkey at Thanksgiving. The per capita yearly consumption of turkey is 14.6 pounds.
While we aren't sure if turkeys made an appearance on the first Thanksgiving table, they deservedly found a spot in our modern holiday buffets.