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Vapor pressure[a] or equilibrium vapor pressure is the pressure exerted by a vapor in thermodynamic equilibrium with its condensed phases (solid or liquid) at a given temperature in a closed system. The equilibrium vapor pressure is an indication of a liquid's thermodynamic tendency to evaporate. It relates to the balance of particles escaping ...
759.9625. 1.0000. The vapor pressure of water is the pressure exerted by molecules of water vapor in gaseous form (whether pure or in a mixture with other gases such as air). The saturation vapor pressure is the pressure at which water vapor is in thermodynamic equilibrium with its condensed state. At pressures higher than vapor pressure, water ...
Antoine equation. The Antoine equation is a class of semi-empirical correlations describing the relation between vapor pressure and temperature for pure substances. The Antoine equation is derived from the Clausius–Clapeyron relation. The equation was presented in 1888 by the French engineer Louis Charles Antoine [fr] (1825–1897).
Tetens equation. The Tetens equation is an equation to calculate the saturation vapour pressure of water over liquid and ice. It is named after its creator, O. Tetens who was an early German meteorologist. He published his equation in 1930, [1] and while the publication itself is rather obscure, the equation is widely known among meteorologists ...
Clausius–Clapeyron relation. The Clausius–Clapeyron relation, in chemical thermodynamics, specifies the temperature dependence of pressure, most importantly vapor pressure, at a discontinuous phase transition between two phases of matter of a single constituent. It is named after Rudolf Clausius [1] and Benoît Paul Émile Clapeyron. [2]
National Physical Laboratory, Kaye and Laby Tables of Physical and Chemical Constants; Section 3.4.4, D. Ambrose, Vapour pressures from 0.2 to 101.325 kPa.
The original form of the Kelvin equation, published in 1871, is: [1] where: = vapor pressure at a curved interface of radius. = vapor pressure at flat interface ( ) =. = surface tension. = density of vapor. = density of liquid. , = radii of curvature along the principal sections of the curved interface. This may be written in the following form ...
t. e. Water activity (aw) is the partial vapor pressure of water in a solution divided by the standard state partial vapor pressure of water. In the field of food science, the standard state is most often defined as pure water at the same temperature. Using this particular definition, pure distilled water has a water activity of exactly one.