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2. These 16 Easy Broccoli Side Dishes Are Better Than a Restaurant's

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   Get Recipe: The Only Way My Family Will Eat Broccoli—I Make It Once a Week Associate editorial director Myo Quinn has three hungry boys to feed, and the mere aroma of this super-fast broccoli ...

3. 16 Quick & Easy Side Dishes to Make Forever - AOL

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   Cucumber Salad with Peanuts & Sweet Chili Sauce. Thai sweet chili sauce is a condiment often used for dipping that features a mix of chiles and garlic with a sweet base; it has a texture similar ...

4. 103 Side Dishes That Will Make Weeknight Dinners A ... - AOL

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   Arroz con gandules is a traditional Puerto Rican dish that consists of rice, pork, tomato paste, achiote, gandules (pigeon peas), and sofrito. Perfect served alongside pernil and yuca fries (and ...

5. 13 New Veggie Sides To Make This Fall - AOL

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   Cabbage & Edamame Salad with Peanut Dressing. Ali Redmond. This colorful salad offers up plenty of fiber and plant-based protein, thanks to peanut butter and edamame. This combination of ...

6. The Easy Side Dish That's the First to Go on Martha ... - AOL

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   Ingredients for Martha Stewart’s Easy Creamed Spinach. In my humble opinion, the key to an excellent recipe lies in a small ingredient count, and this recipe definitely delivers on that front.

7. 40 Picnic Side Dishes That Are Easy and Portable - AOL

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   Summer shindigs may look a bit different this year. Even if the guest list for your annual potluck has shrunk down to just you and your pod, you'll still need something delicious to serve. We love ...

8. 10 Standout Side Dishes That Require Only 5 Ingredients ... - AOL

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   One of my favorite side dishes to make in the summer is a Caprese salad. With sweet, juicy tomatoes, fresh mozzarella, aromatic basil, and good quality olive oil (no balsamic vinegar here!), I can ...

9. 17 Fall Side Dishes You'll Want To Make Forever - AOL

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   Serve this hearty and healthy fall salad with roasted pork tenderloin, chicken or salmon. All of the vegetables are roasted on the same pan, so this recipe is easy to prep, and it tastes great ...