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  2. Wedding cake - Wikipedia

    en.wikipedia.org/wiki/Wedding_cake

    Wedding cake. A wedding cake is the traditional cake served at wedding receptions following dinner. In some parts of England, the wedding cake is served at a wedding breakfast; the 'wedding breakfast' does not mean the meal will be held in the morning, but at a time following the ceremony on the same day. In modern Western culture, the cake is ...

  3. Cake decorating - Wikipedia

    en.wikipedia.org/wiki/Cake_decorating

    Cake decorating is the art of decorating a cake for special occasions such as birthdays, weddings, baby showers, national or religious holidays, or as a promotional item. It is a form of sugar art that uses materials such as icing, fondant, and other edible decorations. An artisan may use simple or elaborate three-dimensional shapes as a part ...

  4. As a seasoned wedding planner, here are 10 of the best ideas ...

    www.aol.com/seasoned-wedding-planner-10-best...

    Faux cakes have become standard practice in the wedding industry. Bakeries will make the wedding "cake" out of Styrofoam and decorate it to make it look indistinguishable from a real dessert.

  5. I Baked Harry & Meghan’s Wedding Cake in Honor of ... - AOL

    www.aol.com/baked-harry-meghan-wedding-cake...

    Rachel Bowie. In our case, we didn’t need a cake large enough to serve 800 people, but Ptak adjusts for that in her cookbook. (The finished result—1 stacked cake—is designed to serve 30 to 40.)

  6. Kransekage - Wikipedia

    en.wikipedia.org/wiki/Kransekage

    A kransekake takes the form of a series of concentric rings of cake, layered on top of each other in order to form a steep-sloped cone shape—often 18 or more layers—stuck together with white icing. Kransekake cake rings are made with almonds, sugar, and egg whites. [3][1] The ideal kransekake is hard to the touch, yet soft and chewy.

  7. Sylvia Weinstock - Wikipedia

    en.wikipedia.org/wiki/Sylvia_Weinstock

    Sylvia Weinstock (January 28, 1930 – November 22, 2021) was an American baker and cake decorator. [1][2][3] She was known for making delicious, multi-tiered wedding cakes decorated with botanically accurate sugar flowers. She also created elaborate trompe-l'oeil cakes that looked like cars, a crate of wine, Fabergé eggs, and other objects.

  8. Groom's cake - Wikipedia

    en.wikipedia.org/wiki/Groom's_cake

    Chocolate, fruit. A groom's cake is a wedding tradition that originated in Victorian England [citation needed], but is more frequently observed in the American South. While a wedding cake may often be light in texture or color and decorated in white, the groom's cake can take a variety of forms. Many incorporate chocolate or fruit. [1]

  9. Wedding customs by country - Wikipedia

    en.wikipedia.org/wiki/Wedding_customs_by_country

    Handfasting is a wedding ritual in which the bride's and groom's hands are tied together. It is said to be based on an ancient Celtic tradition and to have inspired the phrase "tying the knot". "Handfasting" is favoured by practitioners of Celtic-based religions and spiritual traditions, such as Wicca and Druidism.

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