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This homemade Clam Chowder recipe is thick, creamy, and loaded with diced potatoes, veggies and plenty of delicious clams.
This delicious clam chowder is cream-based and calls for the traditional chowder ingredients: onion, celery, potatoes, diced carrots, cream, and clams. A little red wine vinegar is added before serving for extra flavor.
Even if you can’t get to the New England shore for seafood, you can still enjoy a taste of the salt air with a batch of authentic New England clam chowder. This creamy, savory soup comes loaded with tender clams and cooked potatoes.
This classic, Creamy New England Clam Chowder recipe is even better than what you'll find at the best seafood restaurant. Unlike Manhattan Clam Chowder, it’s creamy and filled with bacon, potatoes and tender clams. The flavor is unbeatable! Prep Time: 30 minutes. Cook Time: 40 minutes.
New England clam chowder is one of the most well-known soups out there! Studded with potatoes, celery and chopped clams, it's a creamy and satisfying classic.
Creamy Clam Chowder with potatoes and vegetables is one of my favorite easy soup recipes! It’s thick and creamy and tastes as if it came straight from a restaurant! It’s SO GOOD! Chock full of flavor, this clam chowder is hard to beat!
One can only eat clam chowder so many nights in a row without getting slightly emotional. The simple flavors of this New England clam chowder come together to form something magical. Creamy and hearty, this clam chowder is perfection.
Clam chowder is easier to make than you think – and the homemade version is unbelievably creamy, flavorful and chockfull of clams! Soup season has come and gone, but a bowl of clam chowder can really be eaten in any kind of weather, especially when it comes to the homemade version.
Ingredients. 4 ounces (3 to 4 slices) thick-cut bacon, cut into 1/4-inch pieces. 1 large yellow onion, diced. 2 stalks celery, diced. 2 (8 - ounce) bottles clam juice. 1 cup water. 1/2 teaspoon salt, plus more to taste. 2 russet potatoes (about 1 pound) peeled and cut into 1/2-inch cubes.
Homemade clam chowder is an easy hearty soup that warms you up on a cold day, but it’s also so light and satisfying. This creamy clam chowder recipe is loaded with tender clams, silky potatoes, and crunchy bacon.