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Could eating ghost peppers cause your demise? Yes, you could die from ingesting ghost peppers. In fact, researchers have determined a 150-pound (68-kilogram) person would need to eat 3 pounds (1.3 kilograms) of dried and powdered capsaicin-rich peppers like the ghost pepper to die.
Hot peppers can reduce pain and inflammation, but too much may cause an upset stomach. Learn if jalapenos and other hot peppers are good for you.
A 2 gram serving (which shouldn't be too uncomfortable) will provide 4 percent of your recommended daily vitamin C, and the capsaicin contained in ghost peppers has medical benefits that may include lower cholesterol, lower blood sugar, and possibly even protection against certain types of cancer.
The biggest health risk of eating extremely spicy food is becoming sick, which is more likely if you: Aren’t used to eating spicy foods. Have gastrointestinal (GI) issues. Are genetically more sensitive to capsaicin. Eat a large quantity of capsaicin-containing foods.
Learn the dangers and benefits of eating spicy food from an emergency medicine doctor. Can ultra-spicy foods be dangerous? An @OSUWexMed emergency physician explains how capsaicin, the ingredient that makes peppers so hot can affect the body.
After guzzling a gallon of milk, eating a loaf of bread, and going to my prayer closet, I decided to look up the dangers of ridiculously spicy foods. A case of esophageal perforation after eating ghost peppers
A food challenge with ghost peppers leads to a potentially life-threatening situation known as Boerhaave syndrome, or spontaneous esophageal rupture.
In the 2020 case study, the Mississippi doctors reported that a healthy 15-year-old developed severe headaches for days after eating a Carolina Reaper pepper on a dare.
Eating enough ghost peppers, the world's hottest chili, can cause seizures, heart attack, and even death.
What are the dangers of eating spicy foods? While death from eating spicy peppers is thought to be rare, other adverse reactions are much more common.