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pacanis, a good crusty bread can be many shapes and varieties, as you've assumed. but the crust should be hard and fairly thick, upwards of 1/8th of an inch or more. not like the soft, thin crust of, say, a wonder white bread, or even the thicker but relatively chewy crust on a good polish rye. lika andy mentioned, it shouldn't bend much before it cracks.
I'm planning on making a meal for a few friends tomorrow including mussels in a curry cream sauce. I was wondering if anyone knew a good bread that would go good with it? Possibly something for those with a sensitive mouth to get rid of the curry taste or just something to compliment the flavours.
Paper, plastic? foil? If you made extra bread, do you freeze them?
1 1/2 teaspoons salt. 1/4 cup vegetable oil. 6 cups bread flour. DIRECTIONS. In a large bowl, dissolve the sugar in warm water, and then stir in yeast. Allow to proof until yeast resembles a creamy foam. Mix salt and oil into the yeast. Mix in flour one cup at a time. Knead dough on a lightly floured surface until smooth.
I posted this recipe ("Simple Crusty Bread")in another forum, but wanted to report back after I made it this weekend. It's also from the NYTimes. Full article here Although it's not quite as goog in taste and texture as the "original" NYT/Bittman no-knead bread, it's still very good. But...
(Optional) Crusty bread to serve Method. Preheat oven to 180C/fan 170C/Gas 4. Heat the oil over a high heat in a large, flameproof lidded casserole if you have one, or a large deep frying pan. Add the lamb and brown quickly all over. Do this in batches if your pan is not big enough.
Rinse mussels again in cold water. Heat olive oil in a 10-inch skillet; add mussels. Cover with another 10-inch skillet or a lid and cook until shells just begin to open, about 2 minutes. Remove top and add onion and garlic and toss. Cover pan again and cook for 1 minute. Remove top and add pernod, basil, lemon juice and lemon butter sauce.
Yeast Breads, Rolls & Braids ... .
REC stovetop garlic bread. Thread starter Angie; Start date Jul 8, ...
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