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A camel (from Latin: camelus and Ancient Greek: κάμηλος (kamēlos) from Ancient Semitic: gāmāl [7] [8]) is an even-toed ungulate in the genus Camelus that bears distinctive fatty deposits known as "humps" on its back. Camels have long been domesticated and, as livestock, they provide food (camel milk and meat) and textiles (fiber and ...
Camel's Hump (alternatively Camels Hump) is a mountain in the Green Mountains in the U.S. state of Vermont. The north slope of the mountain borders the Winooski River , which has carved through the Green Mountains over eons.
The hump stores up to 80 lb (36 kg) of fat, which the camel can break down into energy to meet its needs when resources are scarce; the hump also helps dissipate body heat. [1] Bactrian camel - also known as the Mongolian camel or domestic Bactrian camel, is a large even-toed ungulate native to the steppes of Central Asia. It has two humps on ...
The water stays in the camel's stomach or bloodstream. Those humps are actually storing fat, which is the camel's energy source when food is scarce. Since camels live in hot environments, they don ...
I always thought that camels carried water in those humps, but that's a myth, "camels’ humps aren’t filled with water at all. Instead, they are used to store fat. These fat stores can be used ...
The Bactrian camel (Camelus bactrianus), also known as the Mongolian camel, domestic Bactrian camel or two-humped camel, is a large camel native to the steppes of Central Asia. It has two humps on its back, in contrast to the single-humped dromedary. [a] Its population of 2 million exists mainly in the domesticated form. [2]
The dromedary (Camelus dromedarius), also known as the dromedary camel, Arabian camel and one-humped camel, is a large camel of the genus Camelus with one hump on its back. It is the tallest of the three camel species; adult males stand 1.8–2.4 m (5 ft 11 in – 7 ft 10 in) at the shoulder, while females are 1.7–1.9 m (5 ft 7 in – 6 ft 3 in) tall.
Dromedary camels, bactrian camels, llamas, and alpacas are all induced ovulators. [8] The three Afro-Asian camel species have developed extensive adaptations to their lives in harsh, near-waterless environments. Wild populations of the Bactrian camel are even able to drink brackish water, and some herds live in nuclear test areas. [9]