Search results
Results from the WOW.Com Content Network
Well, you can make impressive looking cookies like that, too – and it’s easier than you might think! All you need is sugar cookies and this icing we’re sharing today. This icing is so easy to make with only a few simple items, and creates a hard shell so you can stack your cookies or bag them.
This sugar cookie icing dries hard and shiny and the colors stay bright. Choose as many different food colorings as you desire. This recipe makes enough icing to decorate a dozen sugar cookies.
This smooth and glossy Sugar Cookie Icing is super easy to make in just 15 minutes! It hardens on top of your cookies beautifully, and it tastes as good as it looks. I recommend using my simple cut-out sugar cookie recipe with this icing!
This icing is perfect for either dipping your sugar cookies or flooding Christmas cookies, as well as using for a semi-transparent thin glaze on cookies, cakes, and other desserts. It's so quick and easy and made with only 4 ingredients!
Easy Sugar Cookie Icing (That Hardens!) Five ingredients and five minutes is all it takes to make a flawlessly easy Sugar Cookie Icing that dries hard, sets up beautifully, and tastes amazing! Surprisingly painless to make and apply, this is a foolproof recipe that produces a sweet, shiny icing every single time.
Sugar Cookie Frosting (that hardens) Easy to make, super white Sugar Cookie Frosting (that hardens) sets up beautifully for storing and sharing your decorated cut out sugar cookies! Author | Angela Latimer. Servings: 24 cookies (enough icing to decorate 2 dozen sugar cookies) Calories: 124kcal. Prep 15 minutes.
Jump to Recipe. Are you looking for a frosting for your sugar cookies that is easy to make, tastes delicious, and hardens perfectly? This is the sugar cookie icing recipe to beat all recipes! It is a simple, flavorful recipe that is thick enough for detailed icing and yet thin enough to spread easily. And the flavor is out of this world!
Sugar Cookie Icing that Hardens. While royal icing decorated cookies are beautiful, making the icing isn’t easy. Plus you need special ingredients to make it (meringue powder or raw egg whites) – but not this sugar cookie frosting! It’s simple to make, easy to double the batch, and dries hard for stacking!
Light corn syrup. This is NOT the same thing as high fructose corn syrup! Corn syrup is key to a glossy, firm finish. Dark corn syrup could work but will add a muddy color and additional flavor to your icing. Milk. My preference is whole milk, but really any kind will work (even dairy-free milks!).
Homemade Sugar Cookie Icing That Hardens. Our easy Sugar Cookie Icing recipe is a great way to give your cookies a colorful upgrade! It’s sweet and firm but still soft enough to bite into.