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The text is traditionally attributed to Yajnavalkya, a revered Vedic sage in Hinduism.He is estimated to have lived in around the 8th century BCE, [3] and is associated with several other major ancient texts in Sanskrit, namely the Shukla Yajurveda, the Shatapatha Brahmana, the Brihadaranyaka Upanishad, the Dharmasastra named Yājñavalkya Smṛti, Vriddha Yajnavalkya, and Brihad Yajnavalkya. [4]
Yajnavalkya’s smriti is also more precise and organized than that of Manu’s. The British also considered the Yajnavalkya Smriti the basis of what they called “the Hindu Law.” [14] The Yajnavalkya Smriti became even more well-known through a commentary written on it by Vijnaneshvara called the Mitakshara in the mid-twelfth century. [14]
These descriptions in turn were exploited by the 15th century Hatha Yoga Pradipika. [1] The Vasishtha Samhita shares many verses with the Yoga Yajnavalkya, some of which originate in the earlier Padma Samhita. [2] The text, ascribed to the earlier sage Vasishtha, was compiled by an unknown author of the Vaishnavite Shakta sect.
The text is named after the revered Vedic sage Yajnavalkya, who appears in many major Upanishads of Hinduism, as well as other influential texts such as the Yoga Yajnavalkya. [11] However, as the text is believed to have been composed more than a millennium after his life, it is possible that it has been attributed to him out of respect, as has ...
He stated that he would give a prize of 1,000 cows, each carrying 10 grams of gold, to this scholar. Among the scholars present were Yajnavalkya and Gargi Vachaknavi. [9] Yajnavalkya believed he was the most advanced of those present due to his mastery of Kundalini Yoga, and ordered his disciple Samsrava to lead the cow herd to his house ...
Patañjali lists five yamas in his Yoga Sūtras. Ten yamas are codified as "the restraints" in numerous Hindu texts, including Yajnavalkya Smriti in verse 3.313, [1] the Śāṇḍilya and Vārāha Upanishads, the Hatha Yoga Pradipika by Svātmārāma, [4] and the Tirumantiram of Tirumular. [5]
1 Promoting Healthy Choices: Information vs. Convenience Jessica Wisdom, Julie S. Downs and George Loewenstein Contact Information: We thank the USDA Economic Research Service and the Center for Behavioral Decision
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