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Luckily, we’ve consulted with wine pros to reveal the wine styles that work best. Martin Jezek, wine director at Corinthia London, known for its holiday mulled wine, says that approachable ...
Mulled wine is often served in small (200 ml) porcelain or glass mugs, sometimes with an orange slice garnish studded with cloves. Mulled wine and ales infused with mulling spices are available in the UK in the winter months. Wassail punch is a warm mulled beer or cider drunk in winter in Victorian times. [14]
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Making this mulled wine couldn't be easier: Combine a bottle of red wine with some orange slices, warm spices, honey, and brandy, and let it simmer for 10 minutes. THAT'S IT. Get the Mulled Wine ...
The spices are usually added to hot apple cider, mulled wine, glögg, wassail, hippocras, and other drinks (such as juices) during autumn or winter. [1] A "mulled" drink is a beverage that has been prepared with these spices (usually through heating in a pot with mulling spices and then straining).
Spiced wine may refer to: Conditum, a family of spiced wines in ancient Roman and Byzantine cuisine; Hippocras, a drink made from wine mixed with sugar and spices, usually including cinnamon, and possibly heated; Mulled wine, a beverage usually made with red wine along with various mulling spices and raisins, served hot or warm
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