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  2. Smilax ornata - Wikipedia

    en.wikipedia.org/wiki/Smilax_ornata

    Common names include sarsaparilla, [4] Honduran sarsaparilla, [4] and Jamaican sarsaparilla. [ 4 ] It is known in Spanish as zarzaparrilla , which is derived from the words zarza meaning "bramble" (from Basque sartzia "bramble"), and parrilla , meaning "little grape vine".

  3. Sarsaparilla (drink) - Wikipedia

    en.wikipedia.org/wiki/Sarsaparilla_(drink)

    For decades, until the 2010s, the iconic Sioux City sarsaparilla bottle was sold in retail stores in the United States.. Sarsaparilla (UK: / ˌ s ɑːr s p ə ˈ r ɪ l ə /, US also / ˌ s æ s p ə ˈ r ɪ l ə / sas-pə-RIL-ə) [1] [2] is a soft drink originally made from the vine Smilax ornata (also called 'sarsaparilla') or other species of Smilax such as Smilax officinalis. [3]

  4. Smilax glabra - Wikipedia

    en.wikipedia.org/wiki/Smilax_glabra

    Smilax glabra, sarsaparilla, [2] is a plant species in the genus Smilax.It is native to China, the Himalayas, and Indochina. [1] [3] [4] [5] [6]S. glabra is a traditional medicine in Chinese herbology, whence it is also known as tufuling (土茯苓) or chinaroot, china-root, and china root (a name it shares with the related S. china).

  5. Smilax - Wikipedia

    en.wikipedia.org/wiki/Smilax

    Sarsaparilla (also zarzaparrilla, sarsparilla) is a name used specifically for the Neotropical S. ornata as well as a catch-all term in particular for American species. Occasionally, the non-woody species such as the smooth herbaceous greenbrier ( S. herbacea ) are separated as genus Nemexia ; they are commonly known by the rather ambiguous ...

  6. The 10 best and 10 worst fruits for you - AOL

    www.aol.com/lifestyle/food-10-best-and-10-worst...

    But if you're curious about how much sugar is really in that mango, read on. We've compiled the best and the worst fruits—the "worst" fruits are those that have a sugar content higher than 10 ...

  7. Smilax glyciphylla - Wikipedia

    en.wikipedia.org/wiki/Smilax_glyciphylla

    Smilax glyciphylla, the sweet sarsaparilla, is a dioecious climber native to eastern Australia. It is widespread in rainforest , sclerophyll forest and woodland ; mainly in coastal regions. The leaves are distinctly three-veined with a glaucous under-surface, lanceolate, 4–10 cm long by 1.5–4 cm wide.

  8. Sarsaparilla - Wikipedia

    en.wikipedia.org/wiki/Sarsaparilla

    Smilax glyciphylla, sweet sarsaparilla, native to Eastern Australia; Smilax officinalis, native to Central and South America; Other plant species known by the same name include: Alphitonia, known as sarsaparilla in Australia; Hardenbergia violacea, known as sarsaparilla in Australia; Aralia nudicaulis, known as wild sarsaparilla

  9. Smilax aristolochiifolia - Wikipedia

    en.wikipedia.org/wiki/Smilax_aristolochiifolia

    Smilax aristolochiifolia is native to Mexico and Central America. [17] Sarsaparilla is native to the Mesoamerica region, especially in Belize, El Salvador and Guatemala. [17] In North America, sarsaparilla originates in Southern Mexico, being found primarily in the states of Tabasco, Veracruz, Yucatán, [17] Nuevo León, Puebla, Oaxaca, and Quintana Roo. [16]

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