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Solanum sisymbriifolium is commonly known as vila-vila, [1] sticky nightshade, [2] red buffalo-bur, [3] the fire-and-ice plant, litchi tomato, or Morelle de Balbis. [ 4 ] The small edible fruits are red [ 5 ] on the outside and yellow inside.
Brought to Missouri by a German immigrant family, these tomatoes were shared with Baker Creek Heirloom Seeds and now the seeds are commercially distributed. Sugary sweet flavor. [54] [55] German Pink Pink 85–90 Heirloom 16–32 oz Beefsteak Indeterminate Regular Leaf One of two tomato varieties that inspired the creation of the Seed Savers ...
Tomato plants are vines, becoming decumbent, and can grow up to 3 m (9.8 ft); bush varieties are generally no more than 100 cm (3 ft 3 in) tall. They are tender perennials, often grown as annuals. [40] [41] Tomato plants are dicots. They grow as a series of branching stems, with a terminal bud at the tip that does the actual growing.
Solanum pimpinellifolium, commonly known as the currant tomato [3] or pimp, [4] is a wild species of tomato [5] native to Ecuador and Peru but naturalized elsewhere, such as the Galápagos Islands. Its small fruits are edible, and it is commonly grown in gardens as an heirloom tomato, [ 6 ] although it is considered to be wild [ 7 ] rather than ...
Acibenzolar-S-methyl (ASM) is a plant activator producing systemic acquired resistance (SAR). [4] In a very widely regarded experiment Louws et al., 2001 used ASM to protect fresh tomato cultivation here against Tomato Bacterial Spot and Tomato Bacterial Speck. [4]
They are back “after an absence of 35 years,” officials say.
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