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The remnants of the breed were renamed to Dairy Shorthorn (Original Population) [4]: 163 [5]: 132 It is a critically endangered breed; [2] [8] both it and the Northern Dairy Shorthorn are listed as "priority" – the highest category of risk – on the watchlist of the Rare Breeds Survival Trust.
The breed was developed as dual-purpose, suitable for both dairy and beef production; however, certain blood lines within the breed always emphasised one quality or the other. Over time, these different lines diverged, and by the second half of the twentieth century, two separate breeds had developed – the Beef Shorthorn , and the Milking ...
The Illawarra Shorthorn or Illawarra is an Australian breed of dairy cattle. Its origins are not documented, but it is thought to derive from crossbreeding of Ayrshire, Devon, and Dairy Shorthorn. The name Illawarra was abbreviated from the earlier Australian Illawarra Shorthorn, and named after Illawarra, New South Wales. [1]
The Brecknock Hill Cheviot (also known as Brecon Cheviot and Sennybridge Cheviot) is a domesticated breed of sheep having its origin approximately 400 years ago from Wales. They are a result of crosses with the Welsh Mountain, the Cheviot and the Leicester breeds. [1] This breed is primarily raised for meat. [2] It was introduced into the US in ...
[4]: 244 A herd-book was first published in 1855, [3] and a breed association, the American Devon Cattle Club, was formed in the latter part of the nineteenth century. [4]: 244 By 1900 the Devon was rarely found outside New England, and elsewhere in the United States had been largely supplanted by the more productive Shorthorn. [3]
In south-western Scotland and north-western England, Shorthorn bulls were used from the early nineteenth century on black Galloway cows to produce vigorous hybrid calves. If the bull was white, the calf was blue roan in colour; these were easily recognisable and were much in demand.
The Whitebred Shorthorn Association was formed on 12 March 1962 by a meeting of almost 200 breeders. In the autumn of 1964 official breed society sales were held at Newcastleton and Bellingham and there was another successful Newcastleton sale in 1965.
Luing cattle (pronounced ling cattle) are a beef breed developed on the island of Luing in the Inner Hebrides of Scotland [1] by the Cadzow brothers in 1947. It was formed by first crossbreeding Beef Shorthorn with Highland cattle and then breeding the resulting progeny with Beef Shorthorns to produce an animal three quarters Beef Shorthorn, one quarter Highland.
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