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Once logs arrive at the Great Alaskan Bowl Co., they go through a 22-step process of carving, sanding and oiling to become wooden bowls, says cutter and sander Klaus Reeck.
Bob Stocksdale (1913 – January 6, 2003) [1] [2] was an American woodturner, known for his bowls formed from rare and exotic woods. He was raised on his family farm [ 2 ] and enjoyed working with tools.
The name of bowls is implied in the gerund bowlyn, recorded in the mid-15th century. The term bowl for "wooden ball" is recorded in the early 1400s. The name is explicitly mentioned, as bowles, in a list of unlawful games in a 1495 act by Henry VII (Tenys, Closshe, Dise, Cardes, Bowles).
A mazer is a special type of wooden drinking vessel, a wide cup or shallow bowl without handles, with a broad flat foot and a knob or boss in the centre of the inside, known technically as the "print" or "boss". Mazers vary from simple pieces all in wood to those ornamented with metalwork, often in silver or silver-gilt.
Modern bowls can be made of ceramic, metal, wood, plastic, and other materials. Bowls have been made for thousands of years. Very early bowls have been found in China, Ancient Greece, Crete and in certain Native American cultures. In Ancient Greek pottery, small bowls, including phiales and pateras, and bowl-shaped cups called kylices were used
A silver porringer created by John Coney, c. 1710, Birmingham Museum of Art. A porringer is a shallow bowl, between 4 and 6 inches (100–150 mm) in diameter, and 1 + 1 ⁄ 2 to 3 inches (38–76 mm) deep; the form originated in the medieval period in Europe and was made in wood, ceramic, pewter, cast iron and silver.
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