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  2. Light-dependent reactions - Wikipedia

    en.wikipedia.org/wiki/Light-dependent_reactions

    This chain of electron acceptors is known as an electron transport chain. When this chain reaches PSI, an electron is again excited, creating a high redox-potential. The electron transport chain of photosynthesis is often put in a diagram called the Z-scheme, because the redox diagram from P680 to P700 resembles the letter Z. [3]

  3. Photosynthesis - Wikipedia

    en.wikipedia.org/wiki/Photosynthesis

    The latter occurs not only in plants but also in animals when the carbon and energy from plants is passed through a food chain. The fixation or reduction of carbon dioxide is a process in which carbon dioxide combines with a five-carbon sugar , ribulose 1,5-bisphosphate , to yield two molecules of a three-carbon compound, glycerate 3-phosphate ...

  4. Marine primary production - Wikipedia

    en.wikipedia.org/wiki/Marine_primary_production

    Marine plants can be found in intertidal zones and shallow waters, such as seagrasses like eelgrass and turtle grass, Thalassia. These plants have adapted to the high salinity of the ocean environment. Light is only able to penetrate the top 200 metres (660 ft) so this is the only part of the sea where plants can grow. [77]

  5. Photosynthetic reaction centre - Wikipedia

    en.wikipedia.org/wiki/Photosynthetic_reaction_centre

    Reaction centers are present in all green plants, algae, and many bacteria.A variety in light-harvesting complexes exist across the photosynthetic species. Green plants and algae have two different types of reaction centers that are part of larger supercomplexes known as P700 in Photosystem I and P680 in Photosystem II.

  6. Aphotic zone - Wikipedia

    en.wikipedia.org/wiki/Aphotic_zone

    Most food in this zone comes from dead organisms sinking to the bottom of the lake or ocean from overlying waters. The depth of the aphotic zone can be greatly affected by such things as turbidity and the season of the year. The aphotic zone underlies the photic zone, which is that portion of a lake or ocean directly affected by sunlight.

  7. Ecological efficiency - Wikipedia

    en.wikipedia.org/wiki/Ecological_efficiency

    Out of a total of 28,400 terawatt-hours (96.8 × 10 ^ 15 BTU) of energy used in the US in 1999, 10.5% was used in food production, [3] with the percentage accounting for food from both producer and primary consumer trophic levels. In comparing the cultivation of animals versus plants, there is a clear difference in magnitude of energy efficiency.

  8. Trophic level - Wikipedia

    en.wikipedia.org/wiki/Trophic_level

    A food web starts at trophic level 1 with primary producers such as plants, can move to herbivores at level 2, carnivores at level 3 or higher, and typically finish with apex predators at level 4 or 5. The path along the chain can form either a one-way flow or a part of a wider food "web".

  9. Ecosystem respiration - Wikipedia

    en.wikipedia.org/wiki/Ecosystem_respiration

    Without carbon dioxide, plants would not be able to carry out photosynthesis, in turn not producing oxygen, affecting all forms of life on earth. Without the presence of ecosystem respiration throughout earth's systems, it is safe to say the basic idea of "life" would be lost.