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The cuisine of Fiji is known for its seafood and various green vegetables, including ''ota'', a young forest fern, and ''bele'' ("slippery cabbage"), a plant that resembles spinach. Fiji's recent past as a colony of the British Empire has had significant impact on its cuisine, as the British indentured servitude system brought many Indians to ...
Fiji is an island country consisting of more than 300 islands located in Oceania. Although the economy of Fiji serves as one of the main economic centers of the South Pacific islands, [1] it is mostly made up of agriculture and tourism. [2] The latter contributes to more than 40 percent of the nation's GDP. [3]
The dish is otherwise known as coconut fish in Nauru, kokoda in Fiji and Papua New Guinea, oka in Samoa, ika mata in the Cook Islands and New Zealand, oraora in Kiribati, and simply poisson cru on the French islands. [1]
The culture of Fiji is a tapestry of native Fijian, Indian, European, Chinese and other nationalities. Culture polity traditions, language, food costume, belief system, architecture, arts, craft, music, dance, and sports will be discussed in this article to give you an indication of Fiji's indigenous community but also the various communities which make up Fiji as a modern culture and living.
Category: Food and drink in Fiji. 2 languages. ... Alcohol in Fiji (1 C) D. Fijian drinks (1 C, 2 P) F. Fijian cuisine (2 C, 28 P)
The economy of Fiji is one of the most developed among the Pacific islands. Nevertheless, Fiji is a developing country endowed with forest, mineral and fish resources. The country has a large agriculture sector heavily based on subsistence agriculture. Sugar exports and the tourism industry are the main sources of foreign exchange. There are ...
Inter-island ferries provide services between Fiji's principal islands, and large vessels operate roll-on-roll-off services such as Patterson Brothers Shipping Company, transporting vehicles and large amounts of cargo between the main island of Viti Levu and Vanua Levu, and other smaller islands.
Tim Bayliss-Smith, Brian Robson, David Ley, Derek Gregory (eds), Islands, Islanders and the World: The Colonial and Post-Colonial Experience of Eastern Fiji, pp. 47—51. Details on Matanitu, Yavusa and other aspects of Fijian social structure. Karen J. Brison, Our Wealth Is Loving Each Other: Self and Society in Fiji.