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2. The 4-Ingredient Side Dish I Make Every Single Week - AOL

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   How To Make My Lemony Spinach Rice. To make four to six servings, you’ll need: 2 1/2 cups water or stock (vegetable or chicken) 1/2 small lemon

3. These 3-Ingredient Appetizers Are So Popular, I Always ... - AOL

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   Looking to be the shining star of your next potluck? Need an easy appetizer in a pinch? If ever there was a party pleaser you could count on to be gobbled up in minutes, it’s these easy-as-1-2-3 ...

4. You'll Fall Hard For This Chocolate-Covered Strawberry Mousse

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   Yields: 4 servings. Prep Time: 15 mins. Total Time: 2 hours 50 mins. Ingredients. Chocolate Crunch Layer. 10. Oreos. 2 tbsp. unsalted butter, melted. 1/8 tsp. kosher salt

5. This 5-Minute Egg Salad Is the Only One I Make - AOL

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   The All-Clad Factory Seconds Sale just started: Get up to 73% off All-Clad cookware

6. The 20-Minute Dinner I Make When I’m Too Tired to Cook - AOL

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   How to Make My 20-Minute Tomato Orzo Soup. To make four to five servings, you’ll need: 2 tablespoons extra-virgin olive oil. 3 cups fresh or frozen mirepoix (about 1 pound)

7. The 15-Minute Meal I Always Make When I Don't Feel Like Cooking

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   Picture this: It’s 4 p.m. and you are running late for the school pick-up car line. You still have to head to soccer and swimming after getting the kids, and you have no idea what to make for ...

8. Fall in Love with Ree Drummond's Marry Me Chicken Pasta - AOL

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   Yields: 6-8 servings. Prep Time: 1 hour. Total Time: 1 hour 45 mins. Ingredients. 8 tbsp. salted butter, plus more for the pan. 1 1/2 tsp. kosher salt, plus more for the pasta

9. The 1 Ingredient You Should Be Adding to Mac and Cheese ... - AOL

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   It’s time to put down the boxed macaroni and cheese. Don’t get me wrong: It’s convenient and nostalgic, and often the exact kind of instant meal you really need. But if you haven’t made ...