enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Hypothermia - Wikipedia

    en.wikipedia.org/wiki/Hypothermia

    A water temperature of 10 °C (50 °F) can lead to death in as little as one hour, and water temperatures near freezing can cause death in as little as 15 minutes. [37] During the sinking of the Titanic, most people who entered the −2 °C (28 °F) water died in 15–30 minutes. [38]

  3. Jack jumper ant - Wikipedia

    en.wikipedia.org/wiki/Jack_jumper_ant

    The jack jumper ant (Myrmecia pilosula), also known as the jack jumper, jumping jack, hopper ant, or jumper ant, is a species of venomous ant native to Australia.Most frequently found in Tasmania and southeast mainland Australia, it is a member of the genus Myrmecia, subfamily Myrmeciinae, and was formally described and named by British entomologist Frederick Smith in 1858.

  4. Respiratory system - Wikipedia

    en.wikipedia.org/wiki/Respiratory_system

    Further divisions of the segmental bronchi (1 to 6 mm in diameter) [7] are known as 4th order, 5th order, and 6th order segmental bronchi, or grouped together as subsegmental bronchi. [ 8 ] [ 9 ] Compared to the 23 number (on average) of branchings of the respiratory tree in the adult human, the mouse has only about 13 such branchings.

  5. Paracetamol - Wikipedia

    en.wikipedia.org/wiki/Paracetamol

    Paracetamol should not be used solely to reduce body temperature; however, it may be considered for children with fever who appear distressed. [56] It does not prevent febrile seizures . [ 56 ] [ 57 ] It appears that 0.2 °C decrease of the body temperature in children after a standard dose of paracetamol is of questionable value, particularly ...

  6. Carbon dioxide - Wikipedia

    en.wikipedia.org/wiki/Carbon_dioxide

    At a pressure of 1 atm (0.101325 MPa), the gas deposits directly to a solid at temperatures below 194.6855(30) K [2] (−78.4645(30) °C) and the solid sublimes directly to a gas above this temperature. In its solid state, carbon dioxide is commonly called dry ice. Pressure–temperature phase diagram of carbon dioxide. Note that it is a log ...

  7. Vitamin C - Wikipedia

    en.wikipedia.org/wiki/Vitamin_C

    Vitamin C concentrations in various food substances decrease with time in proportion to the temperature at which they are stored. [36] Cooking can reduce the vitamin C content of vegetables by around 60%, possibly due to increased enzymatic destruction. [37] Longer cooking times may add to this effect. [38]

  8. Wild boar - Wikipedia

    en.wikipedia.org/wiki/Wild_boar

    Wild boars now cause problems including out-competing native species for food, destroying the nests of ground-nesting species, killing fawns and young domestic livestock, destroying agricultural crops, eating tree seeds and seedlings, destroying native vegetation and wetlands through wallowing, damaging water quality, coming into violent ...

  9. Coffee - Wikipedia

    en.wikipedia.org/wiki/Coffee

    The water then seeps through the grounds, and the process is repeated until terminated by removing from the heat, by an internal timer, [120] or by a thermostat that turns off the heater when the entire pot reaches a certain temperature. The espresso method forces hot pressurized water through finely-ground coffee. [117]