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Breweries in Georgia produce a wide range of beers in different styles that are marketed locally, regionally and nationally. In 2012 Georgia's 29 breweries and brewpubs employed 1,650 people directly, and more than 31,000 others in related jobs such as wholesaling and retailing.
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Atlanta Brewing Company's former logo. The name "Red Brick Ale" was given to the brewery's flagship beer. One suggested (but ultimately discarded) name for the first beer was "John J. Bips Ale", named after a long-term brewmaster at the historic Atlantic Brewery. In 2010, Atlanta Brewing Company changed its public name to Red Brick Brewing Company.
The cuisine of Atlanta reflects both Southern and much broader influences. The city is home to a mix of high-end chef-driven restaurants receiving praise at the national level, an ethnic restaurant scene along Buford Highway, and traditional Southern eateries. Atlanta is the birthplace of Coca-Cola. [1]
U.S. microbreweries, regional breweries, and brew pubs per capita, by state At the end of 2017, there were total 7,450 breweries in the United States, including 7,346 craft breweries subdivided into 2,594 brewpubs, 4,522 microbreweries, 230 regional craft breweries and 104 large/non-craft breweries.
In 2003 the brewery outgrew its space on Fulton Industrial Boulevard and moved to a 25,000 square-foot facility in Atlanta's Armour Circle Industrial Park on Ottley Drive. In 2004 SweetWater signed with United Distributors, one of the largest volume beverage distributors in the U.S., increasing SweetWater's distribution from 200,000 to 700,000 ...
In 2012, they acquired a 20,000-square-foot building at 670 Trabert Ave. NW, Atlanta, next to the Atlanta Hemphill Water Treatment Plant, and installed a 30-barrel brewhouse. In January 2013, Peter Kiley (Brewmaster), joined the team and they brewed their first batch of beer at the new location, and opened to the public for tastings and tours.
In 1985, McMenamins opened Oregon's first brewpub in southwest Portland's Hillsdale neighborhood. [3] Their first theater pub was the Mission Theater & Pub (1987). [4] By 1997, food accounted for over half of McMenamins' total sales. [5] Approximately 3,000 staff were laid off upon the arrival of the COVID-19 pandemic.