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  2. What's for Dinner? The Pioneer Woman's 90 Best Meals for the ...

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    This chicken thigh recipe looks impressive with it's bright and creamy sauce that's packed with fresh herbs. But surprisingly it only takes 25 minutes to make! Get the Creamy Lemon Chicken recipe .

  3. You'll Warm Right Up With These Healthy-Ish Winter Recipes - AOL

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  4. Healthy Spinach Artichoke Chicken Pizza Recipe - AOL

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  5. List of regional dishes of the United States - Wikipedia

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    Pizza with a thin, hand-tossed crust that is soft and foldable but crispy on the edge. Often sold in wide, wedge-shaped slices to go. [212] Ohio Valley-style pizza: Midwest Steubenville, Ohio: Pizza with a square crust, tomato sauce, small amounts of cheese, and cold toppings added after baking [213] Pizza bagel: Pizza bagel: Midwest Cleveland ...

  6. The 15-Minute Soup I Make Nearly Once a Week - AOL

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    Add the sausage and cook, stirring to crumble, until browned and fully cooked, about 7 minutes. Meanwhile, transfer 1 cup of the beans to a bowl along with 1/2 cup of chicken broth.

  7. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    Shao Kao sauce (烧烤酱, Cantonese: Siu Haau) – a thick, savory, slightly spicy BBQ sauce generally known as the primary barbecue sauce used within Chinese and Cantonese cuisine. Shacha sauce (沙茶酱) – A sauce or paste that is used as a base for soups, hotpot, as a rub, stir fry seasoning and as a component for dipping sauces. Soy ...

  8. Minnesota-style pizza - Wikipedia

    en.wikipedia.org/wiki/Minnesota-style_pizza

    Minnesota-style pizza (also known as Sota-style pizza) [1] is a circular thin-crust pizza, cut into squares, with spicy sauce, and hearty toppings.Red's Savoy Pizza, a local Minnesota pizza chain which invented the pizza and is a Minnesota-style specialty pizzeria, calls Minnesota-style pizza "'Sota-style".

  9. 35 Genius Appetizers on Toothpicks That Are Ready for Any ...

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    Get the recipe: Sweet and Spicy Sriracha Bacon Chicken Bites Cupcakes and Kale Chips A skewer of perfectly seasoned beef to drown in a puddle of oozy red deliciousness.

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