Search results
Results from the WOW.Com Content Network
Cut cookies into maple shapes, re-rolling scraps if necessary for a total of about 48. Transfer to 2 parchment-lined baking sheets. Freeze until cold, about 10 minutes.
You don't need to go to a special shop or bakery for fresh doughnuts. You can make both cake and yeasted doughnuts at home with these 20 delicious recipes.
A Long John with sprinkles from Minnesota A cream-filled maple bar doughnut (filled with custard) The Long John is a bar-shaped, yeast risen [1] doughnut either coated entirely with glaze or top-coated with cake icing. They may be filled with custard or cream. The term Long John is used in the Midwestern U.S. [2] and Canada, and has been used ...
The old-fashioned doughnut is a term used for a variety of cake doughnut prepared in the shape of a ring with a cracked surface and tapered edges. [1] While many early cookbooks included recipes for "old-fashioned donuts" that were made with yeast, [2] the distinctive cake doughnuts sold in doughnut shops are made with chemical leavener and may have crisper texture compared to other styles of ...
A savoury doughnut (without a hole) filled with minced meat and rice. Lokma or Loukoumades: Turkey, Greece: Somewhat like crisp doughnut holes, loukoumades (pronounced loo-koo-MA-thes) consist of deep-fried dough balls marinated in honey and cinnamon. Lokot-lokot: Philippines
For premium support please call: 800-290-4726 more ways to reach us
Allrecipes.com, Inc. is a food-focused online social networking service headquartered in Seattle, Washington. The company was founded by University of Washington archaeology students Tim Hunt, Carl Lipo, Mark Madsen, Michael Pfeffer, David Quinn , and Dan Shepherd.
Tender, flaky broiled salmon is glazed with a molasses-y sweet, slightly tart glaze of brown sugar, Dijon mustard, lime juice, fish sauce, and berbere spice. People 7 hours ago