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  2. Collapse of the Atlantic northwest cod fishery - Wikipedia

    en.wikipedia.org/wiki/Collapse_of_the_Atlantic...

    In November 2006, Fisheries and Oceans Canada released an article suggesting that the unexpectedly slow recovery of the cod stock was due to inadequate food supplies, cooling of the North Atlantic, and a poor genetic stock due to the overfishing of larger cod. [53]

  3. Georges Bank - Wikipedia

    en.wikipedia.org/wiki/Georges_Bank

    Georges Bank is the most westward of the great Atlantic fishing banks. The now-submerged portions of the North American mainland are comprised in the continental shelf running from the Grand Banks of Newfoundland to Georges. Georges Bank was part of the North American mainland as recently as 12,000 years ago. [1]

  4. Overexploitation - Wikipedia

    en.wikipedia.org/wiki/Overexploitation

    Atlantic cod stocks were severely overexploited in the 1970s and 1980s, leading to their abrupt collapse in 1992. [1] Even though fishing has ceased, the cod stocks have failed to recover. [1] The absence of cod as the apex predator in many areas has led to trophic cascades. [1]

  5. The number of fish on US overfishing list reaches an ... - AOL

    www.aol.com/news/number-fish-us-overfishing-list...

    The overfishing list reflects species that have an unsustainably high harvest rate. NOAA also keeps a list of overfished stocks. Those are species that have a total population size that is too low.

  6. Cod fisheries - Wikipedia

    en.wikipedia.org/wiki/Cod_fisheries

    Capture of Atlantic Cod 1950–2005. The northwest Atlantic cod has been regarded as heavily overfished throughout its range, resulting in a crash in the fishery in the United States and Canada during the early 1990s. Newfoundland's northern cod fishery can be traced back to the 16th century. "On average, about 300,000 tonnes (330,000 short ...

  7. List of commercially important fish species - Wikipedia

    en.wikipedia.org/wiki/List_of_commercially...

    The wild Atlantic salmon fishery is commercially dead; after extensive habitat damage and overfishing, wild fish make up only 0.5% of the Atlantic salmon available in world fish markets. The rest are farmed, predominantly from aquaculture in Norway, Chile, Canada, the UK, Ireland, Faroe Islands, Russia and Tasmania in Australia. Atlantic herring

  8. Rescuers make progress after more than 100 Atlantic white ...

    www.aol.com/more-100-atlantic-white-sided...

    After more than 100 dolphins were found stranded off Cape Cod, ... “We had 125 Atlantic white-sided dolphins strand and 10 died before we arrived,” Hedman said in an email to CNN on Friday.

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