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  2. The Chastain - Wikipedia

    en.wikipedia.org/wiki/The_Chastain

    This page was last edited on 14 November 2024, at 03:00 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.

  3. List of Michelin-starred restaurants in Atlanta - Wikipedia

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    The stars are not permanent and restaurants are constantly being re-evaluated. If the criteria are not met, the restaurant will lose its stars. [1] The Atlanta guide was announced on July 11, 2023, with the city of Atlanta becoming the seventh Michelin Guide region in the United States. [4] [5]

  4. Atlas (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Atlas_(restaurant)

    Atlas is a restaurant in the St. Regis Atlanta, in Georgia. [1] [2] The restaurant serves American cuisine and received a Michelin star in 2023. [3] Description.

  5. What's that going in next door to Ecco restaurant in Midtown ...

    www.aol.com/whats-going-next-door-ecco-100136066...

    For premium support please call: 800-290-4726 more ways to reach us

  6. Boston Sea Party - Wikipedia

    en.wikipedia.org/wiki/Boston_sea_party

    Most U.S. large convention cities enjoyed a Boston Sea Party. In Atlanta, the restaurant was located within the Buckhead community in a historic farmhouse with decor consisting of beautiful stained glass windows (from a former church), wine cellar, and one dining room with old, brick floors. It is unclear when the chain finally closed for good ...

  7. Buckhead - Wikipedia

    en.wikipedia.org/wiki/Buckhead

    Buckhead is the uptown commercial and residential district of the city of Atlanta, Georgia, comprising approximately the northernmost fifth of the city.Buckhead is the third largest business district within the Atlanta city limits, behind Downtown and Midtown, and a major commercial and financial center of the Southern U.S.

  8. Rio Bravo Cantina - Wikipedia

    en.wikipedia.org/wiki/Rio_Bravo_Cantina

    The Rio Bravo concept began in Atlanta, Georgia, United States, the first restaurant opening in the Buckhead section of Atlanta in May 1985. The concept was created by Ray Schoenbaum in conjunction with Innovative Restaurant Concepts Inc (or IRC). In 1994, Applebee's purchased Innovative Restaurant Concepts for $66 million in stock and debt.

  9. Cuisine of Atlanta - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Atlanta

    Restaurant districts include Buckhead, Virginia-Highland, [20] and the Luckie-Marietta District downtown. [21] Current avant-garde culinary districts are the Old Fourth Ward, particularly Edgewood Avenue, [22] and West Midtown, home to Atlanta's two top Zagat-rated restaurants, Bacchanalia and the Quinones Room. [23]