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  2. What's So Special About Wagyu Beef? (& How Are Japanese vs ...

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    What’s the Difference Between Japanese and American Wagyu? Japan began crossing its native cattle with imported breeds in 1868. Most Japanese wagyu beef is Kuroge Washu, which is known for its ...

  3. Wagyu - Wikipedia

    en.wikipedia.org/wiki/Wagyu

    Wagyu cattle farming in Canada appeared after 1991 when the Canadian Wagyu Association was formed. Wagyu style cattle and farms in Canada are located in Alberta, [82] Saskatchewan, [83] Ontario, [84] Quebec, [85] British Columbia, [86] Prince Edward Island, [87] and Newfoundland and Labrador. Canadian Wagyu beef products are exported to the US ...

  4. The 15 Best Steak Delivery Services for Grilling ... - AOL

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    Chicago Steak Co. Chicago Steak Company is a purveyor of hand-selected, Midwest-raised Premium Angus USDA Prime beef. Each steak—from the filet mignon to the dry-aged tomahawk to the Kobe Wagyu ...

  5. United States beef imports in Japan - Wikipedia

    en.wikipedia.org/wiki/United_States_beef_imports...

    In 2003, Japan accounted for $1.4 billion of the $3.9 billion in global sales of American beef and meat products; there had been two cases of BSE in the United States and 21 cases in Japan at the time. [4] On 27 July 2006, Japan lifted the ban on imports of beef from cattle 20 months of age and younger. [3]

  6. Kobe beef - Wikipedia

    en.wikipedia.org/wiki/Kobe_beef

    Kobe beef (神戸ビーフ, Kōbe bīfu) is Wagyu beef from the Tajima strain of Japanese Black cattle, raised in Japan's Hyōgo Prefecture around Kobe city, according to rules set out by the Kobe Beef Marketing and Distribution Promotion Association. [1] The meat is a delicacy, valued for its flavour, tenderness and fatty, well-marbled texture.

  7. You Can Order Wagyu Beef Right to Your Door With These Meat ...

    www.aol.com/order-wagyu-beef-door-meat-172600893...

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  8. Crowd Cow - Wikipedia

    en.wikipedia.org/wiki/Crowd_Cow

    Crowd Cow's importation of wagyu beef from Japan sparked criticism. [18] [51] Critics thought the company was betraying American ranchers who faced difficulties in raising grass-fed cattle while inexpensive non-American beef was being imported. They pointed out that Crowd Cow had promoted selling locally produced meat, especially since its ...

  9. Wagyu Beef Explained — What Makes This Illustrious ... - AOL

    www.aol.com/news/wagyu-beef-explained-makes...

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