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2. Architectural drawing - Wikipedia

   en.wikipedia.org/wiki/Architectural_drawing

   An architectural drawing or architect's drawing is a technical drawing of a building (or building project) that falls within the definition of architecture.Architectural drawings are used by architects and others for a number of purposes: to develop a design idea into a coherent proposal, to communicate ideas and concepts, to convince clients of the merits of a design, to assist a building ...

3. Site plan - Wikipedia

   en.wikipedia.org/wiki/Site_plan

   Site plans are often prepared by a design consultant who must be either a licensed engineer, architect, landscape architect or land surveyor". [3] Site plans include site analysis, building elements, and planning of various types including transportation and urban. An example of a site plan is the plan for Indianapolis [4] by Alexander Ralston ...

4. List of works by Clough Williams-Ellis - Wikipedia

   en.wikipedia.org/wiki/List_of_works_by_Clough...

   Sources Compiled by Gareth Hughes, based on the preliminary list of drawings held in the RIBA Drawings Collection. This is as complete a list as can be achieved, although some works have gone unrecorded because of the loss of most of Clough Williams-Ellis's office papers in a fire in 1951. In addition, a number of drawings in the collection are not from Clough's office and may represent ...

5. Connected farm - Wikipedia

   en.wikipedia.org/wiki/Connected_farm

   A connected farm is an architectural design common in the New England region of the United States, and England and Wales in the United Kingdom. North American connected farms date back to the 17th century, while their British counterparts have also existed for several centuries. New England connected farms are characterized by a farm house ...

6. Saltbox house - Wikipedia

   en.wikipedia.org/wiki/Saltbox_house

   Saltbox house - Wikipedia ... Saltbox house

7. 8 Foods to Eat if You're Taking Mounjaro - AOL

   www.aol.com/8-foods-eat-youre-taking-105700356.html

   The daily recommended intake for adults is 2 to 2.5 cups of each. Ideally this involves a mix of dark, green leafy vegetables, red and orange vegetables, and legumes, such as beans, peas, and ...