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In homage of the original "Rare Barrel", every year the brewery along with its customers and peers select the best barrel of beer and name it "The Rare Barrel" for that year. [7] The "ph1" barrel was gifted to The Rare Barrel by New Belgium in 2015 and as of 2016 is currently active, used to age dark sour beer.
After trading a few cases of beer for a few wine barrels from Oliver Winery in 2006, they began their exploration into sour brewing. The Wood Shop, a brewery and taproom dedicated to sour ales, was opened in 2016. Sour Wild Funk Fest is Upland's annual festival which takes place in Indianapolis every spring.
Embrace The Funk Cherry Deux Rouges won Bronze in the "Wood- and Barrel-Aged Sour Beer" category at the 2014 Great American Beer Festival. [2] The Yazoo Hefeweizen won the gold medal in the "South German-Style Hefeweizen/Hefeweissbier" category at the 2004 Great American Beer Festival. [3] Best Microbrewery, 2005 Best of Nashville, Nashville Scene.
Owners of the Bradley Brew Project in Bradley Beach just opened the 5-acre Tall Oaks Farm + Brewery in Farmingdale. ... beer is paramount, he said. The brewery has a side-pull tap system imported ...
Sour beer is beer which has an intentionally acidic, tart, or sour taste. Sour beer styles include Belgian lambics and Flanders red ale and German Gose and Berliner Weisse . Brewing
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The term "microbrewery" originated in the United Kingdom in the late 1970s to describe the new generation of small breweries which focused on producing traditional cask ale. The first example of this approach was Selby Brewery founded by Martin Sykes in 1972 in the Yorkshire town of the same name. [2]
A West Sacramento-based brewing company that loves dogs as much as beer has its eyes (and snouts) set on a third location. In a newsletter to subscribers this week, Bike Dog Brewing Co. announced ...