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  2. California oysters are in short supply. Here's why the rain ...

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  3. Phillips Foods, Inc. and Seafood Restaurants - Wikipedia

    en.wikipedia.org/wiki/Phillips_Foods,_Inc._and...

    Phillips Foods, Inc. and Seafood Restaurants is a family owned and operated seafood company in the mid-Atlantic region, United States. Phillips Foods, Inc., seafood manufacturers as well as restaurateurs, specializes in crab meat and crab cakes , and produces a line of fish and shrimp products.

  4. Pacific Northwest oyster industry - Wikipedia

    en.wikipedia.org/wiki/Pacific_Northwest_oyster...

    After the native oyster beds of Northern California and Oregon had been depleted, sailing ships began to travel to Willapa Bay which contained vast acreages of native oysters that had been allowed to grow for many years. Between the years 1851-1915 it is estimated that European settlers had removed more than 5 billion individual oysters from ...

  5. Tomales Bay Oyster Company - Wikipedia

    en.wikipedia.org/wiki/Tomales_Bay_Oyster_Company

    TBOC was founded in 1909, making it the oldest continuously ran oyster farm in California. [1] [2] TBOC was co-owned by Tod Friend. [3] (1947-2017) TBOC is currently owned and operated by Cathryn Irving and Heidi Gregory. [4] TBOC sells two types of Pacific oysters in various sizes, and customers must take them away and shuck their own oysters.

  6. Treasure Coast's only oyster farm helping to restore Indian ...

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  7. They've waited four years for approval of their oyster farm ...

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  8. Tomales Bay - Wikipedia

    en.wikipedia.org/wiki/Tomales_Bay

    Tomales Bay oysters. Oyster farming is a major industry on the bay. The two largest producers are Hog Island Oyster Company and Tomales Bay Oyster Company, both of which retail oysters to the public and have picnic grounds on the east shore. Hillsides east of Tomales Bay are grazed by cows belonging to local dairies.

  9. 9 new restaurants open, 2 restaurants close on Treasure Coast

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    It's a Cajun and Creole restaurant, featuring seafood boils with shrimp, lobster, crab, clams and mussels. Read the full story. The menu at this new restaurant features a tuna tower.

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