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Saccharomyces boulardii is a tropical yeast first isolated from lychee and mangosteen peels in 1923 by French scientist Henri Boulard. Although early reports claimed distinct taxonomic , metabolic, and genetic properties, [ 1 ] S. boulardii is a grouping of S. cerevisiae strains, all sharing a >99% genomic relatedness.
Henri Boulard was a French microbiologist who discovered the yeast Saccharomyces boulardii in 1923. He noticed people chewing on the skins of lychees and mangosteens to treat diarrhea during a cholera epidemic. He isolated and identified this strain of yeast, a probiotic. [1]
[100] [101] One review recommended for children L. rhamnosus or Saccharomyces boulardii at 5 to 40 billion colony-forming units/day, given the modest number needed to treat and the likelihood that adverse events are very rare. [94]
He spent about $300,000 of his personal savings into the drink, working in a makeshift lab with a microbiologist. The probiotic soft drink, named Obi, was created by 2012. [3] In 2013 Goodwin met with David Lester in a coffee shop, who had previously quit his job. [3] The two agreed to partner together in making Obi. [3]
Saccharomyces boulardii is not readily available, but, for example, supplies of Perenterol Forte capsules (Saccharomyces boulardii 250mg) can be imported from a company called IDIS. Saccharomyces boulardii and Perenterol Forte are unlicenced in the UK, where Brewer’s yeast is classified as a health food supplement.
Amerifit Brands, also commonly known as Amerifit, Inc. and Amerifit Nutrition, is an American corporation that produces numerous health and wellness brands, such as Estroven, AZO, and Culturelle. Its headquarters are located in Cromwell , Connecticut , but were previously located in Bloomfield , nearly 25 miles away.
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