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Nivy Station (Slovak: Stanica Nivy), also known as Nivy Centrum, [1] Bus station Nivy (Slovak: Autobusová stanica Nivy), [2] or simply Nivy, [3] is a multifunctional building consisting of a bus station, a shopping center and a market on Mlynské nivy street in Nivy, Ružinov, a borough of Bratislava, Slovakia.
The station featured numerous shops, fast food kiosks and a restaurant. The bus stands were open 24/7 and the station building closed at 23:00 each night and opened at 04:00 the next day. Slovak real-estate development company HB Reavis bought the building to redevelop it as part of its Stanica Nivy project, itself part of a larger development ...
Engine House No. 5 is a former Columbus Fire Department station in the German Village neighborhood of Columbus, Ohio. The building was constructed in 1894, designed in the Richardsonian Romanesque style by John Flynn. The station was decommissioned in 1968. From 1974 to 2002, the space was used for a restaurant and bar, also known as Engine ...
The first Village Inn location was established in Denver in 1958 by James Mola and Merton Anderson. They found their breakfast-centric restaurant to be a popular attraction and started offering ...
The Nivy neighborhood features the following local areas (Slovak: miestna časť): 500 apartments development ( Slovak : Sídlisko 500 bytov ) - was the first planned large-scale housing development in Bratislava built as a reaction to sharply rising demands for living spaces in the city after Second World War .
Pensacola's family eatery the Village Inn on 1590 E. Nine Mile Rd. will permanently close following its last service on Oct. 2 from 7 a.m. to 3 p.m.
Bratislava Central Bus Station (Autobusová stanica Mlynské Nivy or AS Bratislava Nivy) is located in the Nivy neighborhood of the Ružinov borough of Bratislava. It serves as the main hub for both domestic and international intercity bus service for the area of Slovakia. The city features numerous other, much smaller bus stations (usually ...
Max & Erma's is an American casual dining restaurant chain based in Columbus, Ohio. As of April 2024, the company operates seven locations in Indiana, Michigan, Ohio, and Pennsylvania, down from a peak of 110 restaurants across more than 12 states in the mid-2000s. [1] It was founded in 1972 by Todd Barnum and Barry Zacks.