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  2. Copycat Olive Garden Recipes For Cheaper Comfort Food at Home

    www.aol.com/copycat-olive-garden-recipes-cheaper...

    Garden Adjacent. Founded in 1982, Olive Garden has served up some of America's favorite Italian-inspired dishes for decades. There are now 900 locations all around the world, so you can be sure ...

  3. 4 New Olive Garden Menu Items, Ranked by a Cheese-Loving Food ...

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    Taryn Pire. What It Is: four-cheese manicotti, topped with a hearty meat sauce of chopped meatballs, Italian sausage and pepperoni and melted mozzarella Price: $16 An all-new item available ...

  4. How to Make Copycat Olive Garden Shrimp Scampi

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    While the pasta cooks, prepare the sauce. To the same skillet you cooked the shrimp in, add 2 tablespoons of olive oil and the minced garlic. Saute the garlic until it is fragrant; about 1 minute.

  5. Linguine with Savory Meat Sauce Recipe - AOL

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    Cook the beef, onion, carrots and garlic in a 12-inch skillet over medium-high heat until the beef is well browned, stirring often to separate meat.

  6. How to Make the Best-Ever Bolognese Sauce, According to ...

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    For the sauce, you need finely chopped beef, ground pork, tomato paste, dry white wine, whole milk, thyme, tied with kitchen twine, fresh bay leaves, one can of whole peeled tomatoes (broken up ...

  7. Never Buy Jarred Pasta Sauce Again With This Slow Cooker Meat ...

    www.aol.com/never-buy-jarred-pasta-sauce...

    Slow Cooker Meat Sauce Recipe Ingredients. 1 lb ground beef. 1 medium yellow onion, finely chopped. 2 (14-oz) cans diced tomatoes, with juice. 1 (6-oz) can tomato paste. 1 (8-oz) can tomato sauce ...

  8. Hamburger Casserole Is So Good, You'll Make It Weekly

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    Yields: 6-8 servings. Prep Time: 30 mins. Total Time: 1 hour. Ingredients. 1 tbsp. olive oil, plus more for the baking dish. 1 1/2 tsp. kosher salt, plus more for the pasta

  9. We Tried Giada De Laurentiis' Chicken Meatballs Recipe ... - AOL

    www.aol.com/lifestyle/tried-giada-laurentiis...

    Form meat into 1 1/2 tablespoon-sized balls and broil on the prepared sheet for about 7 minutes until golden. In a skillet, heat olive oil and sauté shallots with salt until fragrant.