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A job description or JD is a written narrative that describes the general tasks, or other related duties, and responsibilities of a position. It may specify the functionary to whom the position reports, specifications such as the qualifications or skills needed by the person in the job, information about the equipment, tools and work aids used, working conditions, physical demands, and a ...
Head house-maid: the senior house maid, reporting to the housekeeper. (Also called "house parlour maid" in an establishment with only one or two upstairs maids). Parlour maid: they cleaned and tidied reception rooms and living areas by morning, and often served refreshments at afternoon tea, and sometimes also dinner. They tidied studies and ...
A 1943 photograph of a charwoman in Pittsburgh, Pennsylvania, United States. Charwoman, chargirl, charlady and char are occupational terms referring to a paid part-time worker who comes into a house or other building to clean it for a few hours of a day or week, as opposed to a maid, who usually lives as part of the household within the structure of domestic service.
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In commercial lodging establishments (hotels, resorts, inns, boarding houses etc.), housekeeping is the work of providing a clean, comfortable, safe and aesthetically appealing environment for the guests, and the operational department in a hotel is responsible for these activities in rooms, public areas, back areas and the surroundings.
For example, I remember on a Saturday morning, about a year ago, I had started on my list of rooms as on any morning. I knocked on one door three times (as stated in our motel's policy) and got no ...
Scullery maid – The lowest-ranking of the domestic workers who act as assistants to the kitchen maid. Stable boy or Groom – A worker who handles the management of the horses and the stables. Stable Master - Responsible for running the stables. Storeroom maid - Maintaining the stores of linens, foodstuffs, pantry and household supplies.
A hotel manager, hotelier, or lodging manager is a person who manages the operation of a hotel, motel, resort, or other lodging-related establishment. [1] Management of a hotel operation includes, but is not limited to management of hotel staff, business management, upkeep and sanitary standards of hotel facilities, guest satisfaction and customer service, marketing management, sales ...
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