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The Swedish Chef is a Muppet character from the sketch comedy television series The Muppet Show, known for his eccentric culinary skills and communicating in mock Swedish gibberish. He was originally performed by Jim Henson and Frank Oz simultaneously, with Henson performing the head and voice and Oz performing the character with real hands.
Marcus Samuelsson (born Kassahun Tsegie; Amharic: ካሳሁን ፅጌ; 25 January 1971) [2] is an Ethiopian-born Swedish-American celebrity chef, restaurateur and television personality. He is the head chef of Red Rooster in Harlem, New York .
Flying Jacob (Swedish: flygande Jacob/Jakob pronounced [flyːˈgandɛ jɑːˈkɔp]) [1] is a Swedish casserole composed of chicken, whipping cream, Heinz chili sauce, bananas, roasted peanuts, bacon and Italian salad seasoning, which is a peculiar seasoning blend available only in Sweden. [2]
The Swedish Chef chases a chicken. Sam thinks Elton John is an affront to culture. Guest Act: "Crocodile Rock" with a group of crocodiles. Swedish Chef: Egg du Chef. Guest Act: Scooter starts singing "Bennie and the Jets" and Elton takes over. Veterinarian's Hospital: Dr. Bob treats a dog.
Niklas Peter Ekstedt (born 28 November 1978) is a Swedish chef and restaurant manager. [1]After attending the gastronomic high school of Racklöfska in the skiing resort of Åre in central Sweden, Ekstedt worked for Charlie Trotter in Chicago.
Mathias Dahlgren (born 10 March 1969 in Umeå) is a Swedish chef, who won the culinary championship Bocuse d'Or in 1997. [1] Restaurant Mathias Dahlgren. Four times selected the Swedish Chef of the Year, [2] [3] Dahlgren ran the Stockholm restaurant Bon Lloc, which had one Michelin star, from 1996 to 2005.
Maria Kristina "Tina" Nordström Holmqvist (born 6 August 1973) is a Swedish celebrity chef and television personality from Helsingborg, Sweden. She hosted the second season of New Scandinavian Cooking on PBS stations on American television, replacing Andreas Viestad as host of the show; she was succeeded by Claus Meyer. She also appeared in a ...
Magnus Nilsson (born 28 November 1983) is a Swedish chef who was head chef at the restaurant Fäviken in Sweden until it closed in December 2019. He had previously worked at L'Astrance and L'Arpège in France, before moving onto Fäviken in 2008, which was ranked the 57th best restaurant in the world and won two Michelin stars in 2016.