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  2. Nitrogen balance - Wikipedia

    en.wikipedia.org/wiki/Nitrogen_balance

    Negative nitrogen balance is associated with burns, serious tissue injuries, fever, hyperthyroidism, wasting diseases, and periods of fasting. A negative nitrogen balance can be used as part of a clinical evaluation of malnutrition. [3] Nitrogen balance is a method traditionally used to measure dietary protein requirements. [4]

  3. Human impact on the nitrogen cycle - Wikipedia

    en.wikipedia.org/wiki/Human_impact_on_the...

    Approximately 78% of Earth's atmosphere is N gas (N 2), which is an inert compound and biologically unavailable to most organisms.In order to be utilized in most biological processes, N 2 must be converted to reactive nitrogen (Nr), which includes inorganic reduced forms (NH 3 and NH 4 +), inorganic oxidized forms (NO, NO 2, HNO 3, N 2 O, and NO 3 −), and organic compounds (urea, amines, and ...

  4. Plant nutrition - Wikipedia

    en.wikipedia.org/wiki/Plant_nutrition

    The weathering of rocks releases these ions so slowly that it has a negligible effect on the availability of fixed nitrogen. Therefore, nitrogen is often the limiting factor for growth and biomass production in all environments where there is a suitable climate and availability of water to support life.

  5. Nitrogen and Non-Protein Nitrogen's effects on Agriculture

    en.wikipedia.org/wiki/Nitrogen_and_Non-Protein...

    Even though nitrogen is a necessary element for life, too much of it in water can have negative effects on aquatic ecosystems and endanger human health. Agricultural runoff, where fertilizers containing nitrogen compounds can seep into rivers, lakes, and groundwater, is one of the main sources of nitrogen in water.

  6. Denitrification - Wikipedia

    en.wikipedia.org/wiki/Denitrification

    Aerobic denitrifiers are mainly Gram-negative bacteria in the phylum Proteobacteria. Enzymes NapAB, NirS, NirK and NosZ are located in the periplasm, a wide space bordered by the cytoplasmic and the outer membrane in Gram-negative bacteria. [16] A variety of environmental factors can influence the rate of denitrification on an ecosystem-wide scale.

  7. Environmental impact of agriculture - Wikipedia

    en.wikipedia.org/wiki/Environmental_impact_of...

    The negative impact of agriculture is an old issue that remains a concern even as experts design innovative means to reduce destruction and enhance eco-efficiency. [2] Animal agriculture practices tend to be more environmentally destructive than agricultural practices focused on fruits, vegetables and other biomass. The emissions of ammonia ...

  8. Agricultural pollution - Wikipedia

    en.wikipedia.org/wiki/Agricultural_pollution

    Because these processes keep nitrogen concentrations relatively stable in most ecosystems, a large influx of nitrogen from agricultural runoff can cause serious disruption. [19] A common result of this in aquatic ecosystems is eutrophication , which in turn creates hypoxic and anoxic conditions – both of which are deadly and/or damaging to ...

  9. Nitrogen cycle - Wikipedia

    en.wikipedia.org/wiki/Nitrogen_cycle

    The nitrogen cycle is an important process in the ocean as well. While the overall cycle is similar, there are different players [42] and modes of transfer for nitrogen in the ocean. Nitrogen enters the water through the precipitation, runoff, or as N 2 from the atmosphere. Nitrogen cannot be utilized by phytoplankton as N