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After the Second World War, many businessmen embraced catering as an alternative way of staying in business after the war. [5] By the 1960s, the home-made food was overtaken by eating in public catering establishments. [4] By the 2000s, personal chef services started gaining popularity, with more women entering the workforce.
The foodservice (US English) or catering (British and Commonwealth English) industry includes the businesses, institutions, and companies which prepare meals outside the home. [1] It includes restaurants , grocery stores , school and hospital cafeterias , catering operations, and many other formats.
Sodexo offerings range from food service operations including staff restaurants, catering, executive dining, vending, and meal delivery, to integrated facilities management services that include both soft services (reception, concierge, cleaning, pantry, laundry, groundskeeping, waste management, vendor management, etc.) and hard services (HVAC ...
GREEN BAY − A new catering service company is bringing authentic African, Asian and Mediterranean dishes to the area. Aisha and Fatima Umar said they decided to start their own food business ...
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Elior Group is a multinational company that specializes in catering and food service. Based in France, Elior provides meal services to a variety of sectors including education, healthcare, business, and the travel sector, among others.
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