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2. Yes, You Can Sow Seeds Outdoors in Winter—Here's How - AOL

   www.aol.com/lifestyle/yes-sow-seeds-outdoors...

   Plant seeds. After the ground freezes, scatter your seeds across the soil line or plant seeds individually by hand. Most wildflower seeds need light to germinate and they won’t grow if they’re ...

3. Solanum muricatum - Wikipedia

   en.wikipedia.org/wiki/Solanum_muricatum

   The plants are parthenocarpic, meaning it needs no pollination to set fruit, though pollination will encourage fruiting. [3] Main commercial variety of Solanum muricatum seen at a supermarket in Lima, Peru. The plant is grown primarily in Chile, New Zealand and Western Australia. In Chile, more than 400 hectares are planted in the Longotoma ...

4. How to Grow Winter Pansies, a Cold-Hardy Plant That Will Fill ...

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   How to Plant Winter Pansies Outdoors. If you're planting winter pansies in the ground, choose an area that gets at least six hours of sun and has well-draining soil with a lot of organic matter ...

5. How to Grow Parsley Both Indoors and Out, According to ... - AOL

   www.aol.com/lifestyle/grow-parsley-both-indoors...

   Planting from Seed Parsley is easy to grow from seed, although it can be slow, taking three weeks or more to germinate. To start, bury seeds 1/4 or 1/2 inch below the soil surface and keep watered.

6. Solanum caripense - Wikipedia

   en.wikipedia.org/wiki/Solanum_caripense

   The plant can survive a low temperature of -2.5 °C (27 to 28 °F) if the freeze is very short, though it may drop many of its leaves. Like its close relatives, the species is a perennial , but its sensitivity to chilling, pests, and diseases, along with its relatively long growing season serve as hindrances to large scale commercial exploitation.

7. Cucurbitaceae - Wikipedia

   en.wikipedia.org/wiki/Cucurbitaceae

   The plants in this family are grown around the tropics and in temperate areas of the world, where those with edible fruits were among the earliest cultivated plants in both the Old and New Worlds. The family Cucurbitaceae ranks among the highest of plant families for number and percentage of species used as human food. [5]