Search results
Results from the WOW.Com Content Network
Meat packing companies based in Omaha, Nebraska (5 P) Pages in category "Meatpacking industry in Omaha, Nebraska" The following 19 pages are in this category, out of ...
There were several breweries established throughout the city during this period. In 1947 they were second only to Chicago in worldwide ratings. Omaha overtook Chicago as the U.S.'s largest livestock market and meat packing industry center in 1955, a title which it held until 1971. [10] The 116-year-old institution closed in 1999. [11]
By 1892, the packing plants employed 5,000 people in "Packingtown." In 1897 Armour’s South Omaha plant was the nation’s largest. By 1934, the "Big Four" were Armour, Cudahy, Swift and Wilson. The meat packing industry of South Omaha was closely related to the Stockyards. South Omaha relied solely on both of those industries for its growth ...
During the same period, its facility in Omaha, Nebraska, boomed, making the city's meatpacking industry the largest in the nation by 1959. In connection with its meatpacking operations, the company also ventured into pharmaceuticals (Armour Pharmaceuticals) and soap manufacturing, introducing Dial soap in 1948.
This page was last edited on 10 November 2020, at 10:40 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
Meatpacking industry in Omaha, Nebraska (1 C, 19 P) This page was last edited on 28 August 2010, at 07:33 (UTC). Text is available under the Creative Commons ...
The Wilson Packing Plant was a division of the Wilson and Company meatpacking company located near South 27th and Y Streets in South Omaha, Nebraska. Founded in the 1890s, it closed in 1976. [1] It occupied the area bounded by Washington Street, South 27th Street, W Street and South 30th Street.
The companies supplying this meat were known as the "Big Four" of meatpacking. The companies that made up the "Big Four" were Armour, Swift, Wilson, and Cudahy. Butchers at "Big Four" stockyard plants in Chicago, Kansas City, and Omaha formed the backbone of the Amalgamated Meat Cutters and Butcher Workmen (AMCBW). [1]