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  2. Meat industry - Wikipedia

    en.wikipedia.org/wiki/Meat_industry

    In economics, the meat industry is a fusion of primary (agriculture) and secondary (industry) activity and hard to characterize strictly in terms of either one alone. The greater part of the meat industry is the meat packing industry – the segment that handles the slaughtering , processing, packaging, and distribution of animals such as ...

  3. Wet market - Wikipedia

    en.wikipedia.org/wiki/Wet_market

    A wet market (also called a public market [4] or a traditional market [5]) is a marketplace selling fresh foods such as meat, fish, produce and other consumption-oriented perishable goods in a non-supermarket setting, as distinguished from "dry markets" that sell durable goods such as fabrics, kitchenwares and electronics.

  4. Poultry farming - Wikipedia

    en.wikipedia.org/wiki/Poultry_farming

    Poultry farming is the form of animal husbandry which raises domesticated birds such as chickens, ducks, turkeys and geese to produce meat or eggs for food. Poultry – mostly chickens – are farmed in great numbers. More than 60 billion chickens are killed for consumption annually.

  5. Market structure - Wikipedia

    en.wikipedia.org/wiki/Market_structure

    Both types of market structure have been in historical evidence throughout the twentieth century and twenty-first century. Market structure has been apparent throughout history due to its natural influence it has on markets, this can be based on the different contributing factors that market up each type of market structure.

  6. Meat market - Wikipedia

    en.wikipedia.org/wiki/Meat_market

    Jacob Folger Meat Market in Toledo, Ohio, approximately 1885. A meat market is, traditionally, a marketplace where meat is sold, often by a butcher. It is a specialized wet market. The term is sometimes used to refer to a meat retail store or butcher's shop, in particular in North America.

  7. Wet markets in China - Wikipedia

    en.wikipedia.org/wiki/Wet_markets_in_China

    In China, wet markets are traditional markets that sell fresh meat, produce, and other perishable goods. They are the most prevalent food outlet in urban regions of China but have faced increasing competition from supermarkets. Since the 1990s, wet markets in large cities have been predominantly moved into modern indoor facilities.

  8. Shrimp marketing - Wikipedia

    en.wikipedia.org/wiki/Shrimp_marketing

    Shrimp are graded according to their count per weight. HOSO shrimps are graded in units per kilogram (30/40, 40/50, 50/60, etc. pcs/kg). The standard pack is in a 2 kg box, 10 boxes into a master carton.

  9. Marketing board - Wikipedia

    en.wikipedia.org/wiki/Marketing_board

    A marketing board is an organization created by many producers to try to market their product and increase consumption and thus prices. It can also be defined as an organization set up by a government to regulate the buying and selling of a certain commodity within a specified area.