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Sensory memory (SM) allows individuals to retain impressions of sensory information after the original stimulus has ceased. [2] A common demonstration of SM is a child's ability to write letters and make circles by twirling a sparkler at night.
Sensory processing is the process that organizes and distinguishes sensation (sensory information) from one's own body and the environment, ...
Flavor is the sensory impression of food or other substances and is determined primarily by the chemical senses of taste and smell. Flavor is said to be 80 percent aroma, detected primarily through the retronasal smell mechanism.
There are five major types of sensory imagery, each corresponding to a sense, feeling, action, or reaction: Visual imagery pertains to graphics, visual scenes, pictures, or the sense of sight. Auditory imagery pertains to sounds, noises, music, or the sense of hearing. (This kind of imagery may come in the form of onomatopoeia).
A sensory system consists of sensory receptors, neural pathways, and parts of the brain involved in sensory perception. Commonly recognized sensory systems are those for vision, hearing, somatic sensation (touch), taste and olfaction (smell), as listed above. It has been suggested that the immune system is an overlooked sensory modality. [58]
Most sensory systems have a quiescent state, that is, the state that a sensory system converges to when there is no input. [citation needed] This is well-defined for a linear time-invariant system, whose input space is a vector space, and thus by definition has a point of zero. It is also well-defined for any passive sensory system, that is, a ...
Several tactile illusions are caused by dynamic stimulus sequences that press against the stationary skin surface. One of the best known passive tactile spatiotemporal illusions is the cutaneous rabbit illusion, in which a sequence of taps at two separated skin locations results in the perception that intervening skin regions were also tapped.
Sensory organs are organs that sense and transduce stimuli. Humans have various sensory organs (i.e. eyes, ears, skin, nose, and mouth) that correspond to a respective visual system (sense of vision), auditory system (sense of hearing), somatosensory system (sense of touch), olfactory system (sense of smell), and gustatory system (sense of taste).