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Chicken tenders (also known as chicken goujons, tendies, chicken strips, chicken fingers, or chicken fillets) [citation needed] are chicken meat prepared from the pectoralis minor muscles of the animal. [1] [2] These strips of white meat are located on either side of the breastbone, under the breast meat (pectoralis major). [3]
On March 21, 2019, the company issued a recall for 69,000 pounds of chicken strips potentially contaminated with pieces of metal, [168] following six complaints submitted to the Food Safety and Inspection Service, including three alleged oral injuries. An expanded recall for nearly 12 million pounds of chicken strips was issued on May 4, 2019 ...
The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture sources.Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1]
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Tyson Foods is recalling 8.5 million pounds of frozen, cooked chicken for possible listeria contamination. The chicken has been linked to an outbreak.
Tyson Foods is recalling almost 12 million pounds of frozen chicken strips over concerns that the products may contain pieces of metal.
Chicken strips The company's first product launched in 2012 was designed to emulate chicken and sold frozen. The product was licensed from Harold Huff and Fu-Hung Hsieh at the University of Missouri. [ 9 ]
Tyson Foods is recalling about 69,000 pounds of chicken strips that may be contaminated with pieces of metal. Tyson is recalling 69,000 pounds of chicken strips after customers complained they ...